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The Melting liquid

In this experiment, we investigate the melting rates of different liquids: Milk, Orange Juice, Pepsi, Salt Water, and regular Water. Our hypothesis was that Salt Water would melt the fastest due to its higher boiling point. Using an ice tray, we froze these liquids and then timed how long it took for each to melt. Surprisingly, the results showed that Milk melted faster than Salt Water. This experiment highlights the importance of scientific predictions and outcomes, demonstrating that higher boiling points do not necessarily correlate with faster melting times.

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The Melting liquid

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Presentation Transcript

  1. The Melting liquid Susie Rivera Ms.Orbeso

  2. Table of Contents • Title • Table of Contents • Question • Hypothesis • Material • Procedures • Conclusion • Question? • Bibliography • graph

  3. Question • Which liquid melts the fastest: Milk, Orange Juice, Pepsi, Salt Water or Water?

  4. Hypothesis • My prediction is the salt water will melt faster because salt has higher boiling point.

  5. Material • Timer • Ice tray • Dr.Pepper • Coke • Orange Juice • Milk • Salt Water • Freezer • Water

  6. Procedures • First we will have to get our liquids: Salt Water, Orange Juice, Pepsi, Milk, and Water. Then we will have to put the liquids in a ice-tray. And when they all freeze, we will have to time how long it takes them to melt. Finally, we record which liquid melted faster. And then we have our results.

  7. Table

  8. Conclusion • My prediction was wrong because I thought salt water would melt faster because it has a higher boiling point but milk melted faster.

  9. Variables • Independent Variable-Freezing the liquid than melting it • Dependent Variable-The time each liquid melts • Controlled Variables-The drink and the ice tray

  10. Bibliography

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