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This lesson focuses on teaching young learners about different foods and their importance for maintaining hygiene. Students will learn to identify foods like banana, papaya, mango, carrot, bread, and ruti, enhancing their vocabulary and awareness of healthy eating habits.
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Introduction : Md. MahbubAlam Assistant Teacher Goyeshpur Govt. Primary School Jibannagar, Chuadanga.
Class: Three Subject: English
Lesson 11: Food and hygiene Today’s Lesson : B
Learning outcomes: • Students will be able to know….. • Foods name.
Evaluation: • Matching the following foods with their names.
carrot ruti bread mango banana papaya