1. Vegetarian Society UK Parkdale

2. Carry out a major review of ‘Food for Thought’

3. Produce, promote and distribute educational material to educate in vegetarian cuisine

4. Implement and make effective use of the new website

5. Review, update and re-print the GCSE Project Book

6. Produce a multi-platform interactive e-learning resource for use in schools and other education settings

7. Develop a vegetarian award or strand within one of the national achievement schemes for young people

8. Run national catering student open days

9. Develop an outreach project

10. Build our capacity to organise Vegetarian Society events

11. Celebrate supporters

12. Run and corporate awards ceremony

13. Run the 2010 chef of the future competition

14. Run an awareness campaign aimed at caterers, menu and recipe developers, magazine editors and the general public on vegetarian cheese, focusing on Parmesan cheese

15. Improve the provision of vegetarian school meals

16. Work with the Hospital Caterers Association to deliver a pilot train the trainer programme in the northwest Work with the Hospital Caterers Association to deliver a national train the trainer programme

17. Survey vegetarian demographics, attitudes and behaviour (members and non-members).

18. Lobby MEPS and the European Parliament with respect to livestock production and the review of CAP

19. VegSoc archive phase 1

20. VegSoc archive phase 2

21. Vegetarian Society UK Parkdale