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DISPENSA FORMATIVA

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DISPENSA FORMATIVA. TABELLE DI MONITORAGGIO HACCP. TABELLA DI RILEVAZIONE E MONITORAGGIO DELLE TEMPERATURE. TEMPERATURE DI TRASPORTO DEGLI ALIMENTI DEPERIBILI (DPR 327/80). FREQUENZA DELLE FORNITURE.

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DISPENSA FORMATIVA

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  1. DISPENSA FORMATIVA TABELLE DI MONITORAGGIO HACCP

  2. TABELLA DI RILEVAZIONE E MONITORAGGIO DELLE TEMPERATURE

  3. TEMPERATURE DI TRASPORTO DEGLI ALIMENTI DEPERIBILI (DPR 327/80)

  4. FREQUENZA DELLE FORNITURE

  5. TEMPERATURE DI RIFERIMENTO PER LO STOCCAGGIO DELLE DERRATE E LA CONSERVAZIONE DEGLI ALIMENTI DEPERIBILI

  6. TABELLA TEMPI MINIMI E PARAMETRI DI LAVAGGIO

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