1 / 29

RAJAMANGALA UNIVERSITY OF TECHNOLOGY, LANNA

RAJAMANGALA UNIVERSITY OF TECHNOLOGY, LANNA. AGRO-INDUSTRY DEPARTMENT FACULTY OF SCIENCE AND AGRICULTURAL TECHNOLOGY. Rajamangala University of Technology Lanna (RMUTL). Brief Historical Development RMUT, Lanna is one of several educational and

kieu
Télécharger la présentation

RAJAMANGALA UNIVERSITY OF TECHNOLOGY, LANNA

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript

  1. RAJAMANGALA UNIVERSITY OF TECHNOLOGY, LANNA AGRO-INDUSTRY DEPARTMENT FACULTY OF SCIENCE AND AGRICULTURAL TECHNOLOGY

  2. RajamangalaUniversity of Technology Lanna (RMUTL) Brief Historical Development RMUT, Lanna is one of several educational and research institutes funded and administered by the government. 1970 : RMUT was founded as an Agricultural School, a branch of Maejo Agricultural College. 1975 : RMUT became an Institute of Technology and Vocational Education (ITVE). 1988 : It was renamed Rajamangala Institute of Technology [RIT] by His Majesty the King Bhumipol. 2005 : 38 campuses of RIT were united into 9 RMUTs.

  3. RajamangalaUniversity of Technology Lanna (RMUTL) RMUTL one of the nine, grew out of the former RIT which established by an act of the country parliament that incorporated 6 RIT’s campuses and a research and training center. The University’s 6 campuses are located in Chiangmai, Chiangrai, Tak, Nan Phitsanulok and Lampang.

  4. RMUTL’S Mission The philosophy of RMUT Lanna is to develop qualified ethical standard personel to utilize, apply and develop technology for the socio-economic development of Thailand. Currently RMUTL has 130 staff and 2,000 full time students, Its researchspecialization is focused on agriculture,foodscience andtechnology, engineering , businessadministration and tourism.

  5. International Cooperation 1) Hunan Agricultural University 2) Guangxi Normal University 3) Guilin University of Technology 4) University Geissen, Germany 5) Massey University, New Zealand 6) Northern Alberta Institute of Technology 7) National University of Laos 8) Food Industry Research Institute of Vietnam

  6. RMUTL’ S Education Management At present, RMUTL offers 2 Level of education : Bachelor degree and Diploma in 4 Faculties 1) Engineer 2) Business Administrations 3) Science and Agricultural Technology 4) Architecture and Arts

  7. Department of Agro-Industry The Department of Agro – industry, Faculty of Science and Agricultural Technology began as the Department of Agricultural Processing Product in 1987. Currently, the Department of Agro- industry provides 2 fields of study: 1) Food Science and Technology 2) Agro-Industry Product Development

  8. Agro-Industry Education Management Department of Agro-Industry provides Diploma of Food Technology and Bachelor degree courses focusing on ; 1) Food Science and Technology 2) Agro-Industrial Product Development.

  9. Agro-Industry Human Resource Agro-Industry Instructors RMUTL, Nan Campus : 6 Instructors RMUTL, Phitsanulok Campus : 7 Instructors RMUTL, Lampang Campus : 11 Instructors LARTC : 13 Instructors

  10. Agro-Industry Human Resource Education Levels of Agro-Industry Instructors Ph.D : 8 Instructors M.S : 27 Instructors B.S. : 2 Instructors

  11. Research and Study Equipments

  12. RMUTL’S RESEARCH PROJECT REPORTS

  13. RMUTL’S Research Project Report Agriculture Product Research - Food Product Research - Non Food Product Research 1) Fruit & Vegetables Processing Research (Specify in Alcoholic Fermentation) 2) Meat Science Research 3) Soybean Product 4) Fermentation Food Product 5) Food Safety research

  14. RMUTL’S Research Project Report 1) HACCP for Meat Product Processing 2) Yoghurt Production Equipment 3) Instant Kaeb-Moo (Crispy Pork Skin) 4) Development of Vegetarian Food Products

  15. Product Development from Makiang

  16. Alcoholic Fermentation Research

  17. Lactoflan (Milk Custard )

  18. Development of Low Fat Vienna Saucesage

  19. Development of Soya Sauce

  20. Canned Hangle Curry

  21. Canned Naam Prik-Ong Paste

  22. Development of Mango Sauce

  23. Wine Cooler

  24. UTILIZATION OF WHEY FOR MODIFIED SOYBEAN YOGHURT QUALITY

  25. Other RMUTL’S Research Projects RMUTL’S Research Project Supporting to 1) OTOP Products 2) International Research link 3) Technology Transfer

  26. RMUTL’S RESEARCH PROJECT TREND

  27. RMUTL’S Research Project Trend 1) Food Safety and Food Product Development - Fermented Food Product - Functional Food - Extrusion Technology - Vegetarian Food Product

More Related