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Engaging Nutrition Activities for Healthy Classrooms

This resource outlines essential nutrition education within the classroom, covering five key health domains: Personal Health, Healthy Interpersonal Relationships, Community and Environmental Health and Safety, Health-Related Skills and Resources, and The School Education Program. It includes engaging activities like making Fruit Kabobs, reinforcing the importance of healthy eating with instructions on how to prepare them using strawberries, cantaloupe, bananas, and apples. Complemented by videos and articles, this guide aims to enhance students' understanding of nutrition and promote healthy habits.

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Engaging Nutrition Activities for Healthy Classrooms

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  1. Nutrition in the classroom Ijeoma Anugweje Raquel Polk Bianca Asamoa

  2. Health Education Content • There are 5 Domains. • Domain 1- Personal Health. • Competency 2. • Domain 2- Healthy interpersonal Relationships. • Domain 3- Community and Environmental Health and Safety. • Domain 4- Health Related Skills and Resources • Domain 5- The School Education Program.

  3. The Food Pyramid (Old and New)

  4. A video and article about eating healthy! • http://youtu.be/u1sh_XGKJ-Q • http://www.rachaelray.com/article.php?article_id=287&section=kids

  5. Today’s activity is making Fruit Kabobs!

  6. How to make Fruit Kabobs • Ingredients. • 5 large strawberries, halved • ¼ cantaloupe, cut into balls or cubes • 2 bananas, peeled and cut into chunks • 1 apple, cut into chunks • 20 skewers • Directions. • Thread the strawberries, cantaloupe, banana, and apple pieces alternately onto skewers, placing at least 2 pieces of fruit on each skewer. Arrange the fruit skewers decoratively on a serving platter.

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