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2011 San Antonio Meat Judging Contest Pork Carcass Class. MEAT SCIENCE & MUSCLE BIOLOGY Striving for Honor in the Pursuit of Excellence. Carcass. # 1 & 2. # 3 & 4. MEAT SCIENCE & MUSCLE BIOLOGY Striving for Honor in the Pursuit of Excellence. Ham. # 1. # 2. # 3. # 4.
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MEAT SCIENCE & MUSCLE BIOLOGY Striving for Honor in the Pursuit of Excellence Carcass
MEAT SCIENCE & MUSCLE BIOLOGY Striving for Honor in the Pursuit of Excellence Ham
MEAT SCIENCE & MUSCLE BIOLOGY Striving for Honor in the Pursuit of Excellence Collar
MEAT SCIENCE & MUSCLE BIOLOGY Striving for Honor in the Pursuit of Excellence Centersection
MEAT SCIENCE & MUSCLE BIOLOGY Striving for Honor in the Pursuit of Excellence First Rib
MEAT SCIENCE & MUSCLE BIOLOGY Striving for Honor in the Pursuit of Excellence Officials
Placing: 1 – 4 – 2 – 3 Cuts: 2 7 2