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Essential Kitchen Utensils for Cooking and Food Processing

Equip your kitchen with essential utensils for effective food processing. From spoons and forks to pots, pans, and graters, these tools are vital for cooking delicious meals. Understanding various cooking methods such as boiling, baking, frying, and steaming will enhance your culinary skills. Explore the range of utensils needed for different cooking techniques, and elevate your cooking game with the right tools. Whether you're preparing a simple dish or an elaborate feast, having the correct kitchen gadgets makes all the difference.

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Essential Kitchen Utensils for Cooking and Food Processing

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  1. Kitchen utensilsandProcessing food http://www.reteteinimagini.com/Retete/Mancaruri/iahnie1.jpg http://1.bp.blogspot.com/_rL6S29cT-o0/SWxMEoDQ2bI/AAAAAAAACIg/gewddBwnv9Q/s400/31913lg.jpg

  2. If you want to cook something you'll need a lot of kitchen utensils because without them you couldn’tprocess food. http://www.informatiiprofesionale.ro/wp-content/uploads/ustensile-bucatarie.jpg http://epurasha2bb.blog.gustos.ro/files/2011/01/P1120302.jpg http://www.roterochs.de/graphics/spargel-schaelen.jpg

  3. Kitchen utensils Spoon Plates http://www.tramino.ro/img/23163-30%20sau%20310%20lingura%20NC.jpg http://www.eurocosm.com/Application/Images/cornish-blue-kitchen-ware/plates-lg.jpg Whisk Knife http://www.learnenglish.de/IMAGES/Vocab/Cooking/whisk.jpg http://www.life-care.ro/library/3205-Cutit%20de%20bucatarie%20zimtat.jpg

  4. Pan Grater Cups http://www.culinario.ro/typo3temp/pics/8f960b9e38.jpg Pots http://mocoloco.com/menu_thermo_cups.jpg Fork http://sunsearch.info/images/txt/358/358_1.jpg http://cheese-grater.org/wp-content/uploads/2010/05/Cheese_Grater.jpg http://www.tramino.ro/img/22202_000%20furculita%20TR.jpg

  5. To see more kitchen utensils, go to : http://englishupdated.wikispaces.com/3.+Kitchen+utensils Or http://englishupdated.wikispaces.com/3.+More+utensils

  6. Processing food • Through processing food we understand preparation of food to make the taste better or to make it comestible (or edible). • There are several types of processing food , for example: • Baking • Boiling • Braising • Steaming • Stewing etc.

  7. Baking - the food is placed in the oven; used for preparing cakes, cookies, bread, etc.

  8. Boiling - cooking foods in enough water to cover them , at 100ºC

  9. Braising – the term used in meat cookery by which the meat is first browned, then has a small quantity of water added

  10. Frying - cooking in fat ; used for chips , doughnuts , etc. Here you see a frying pan And French fries

  11. Roasting – is done by placing the food in the oven or over coals and cooking until it is tender; used for cooking meats

  12. Simmering – cooking foods in enough water to cover them , at a temperature lower than 100°C.

  13. Steaming – cooking in steam; used for puddings, fish etc.

  14. Stewing - cooking meat or fruit in a small amount of water and its own juices.

  15. Resources • http://www.makenmold.com/Create/HowTo/Melt.aspx • http://www.gpb.org/everyday-baking-from-everyday-food • http://biology.clc.uc.edu/fankhauser/cheese/schnecken/thmb/schnecken.html • http://mikes-table.themulligans.org/2008/07/24/blue-crab-boil-key-lime-tartare-sauce/ • http://www.yumsugar.com/Braise-168239 • http://www.gourmet.com/food/2008/02/braise • http://www.faqs.org/photo-dict/phrase/594/frying-pan.html • http://www.infobarrel.com/Five_Bad_Foods_to_Avoid_At_All_Costs

  16. http://www.courtfarm.org/html/hog%20spit%20roast%20hire.htm http://theceliachusband.blogspot.com/2011/02/gluten-free-chicken-salad.html http://www.weimax.com/touring2.htm http://name-av.ru/product/index.php?q=simmering-waternoodsramp http://www.freerepublic.com/focus/f-bloggers/1504591/posts http://www.ifood.tv/blog/how-to-steam-vegetables http://www.reluctantgourmet.com/stews.htm http://www.safefood.eu/en/Consumer/Recipes/Dinner/Beef-Stew/ http://www.ifood.tv/network/stewing

  17. The group members are: Alex H. Cristina L. Mark H. Sami C. Bettina F.

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