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Ecology

Ecology. Ecology. Organisms – all living things Environment – everything that surrounds or affects an organism, living and nonliving, like light, heat, soil, water and air Ecology – the study of living things and their relationship to their environment . Requirements for Life. Liquid water

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Ecology

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  1. Ecology

  2. Ecology • Organisms – all living things • Environment – everything that surrounds or affects an organism, living and nonliving, like light, heat, soil, water and air • Ecology – the study of living things and their relationship to their environment

  3. Requirements for Life • Liquid water • Carbon and other chemical elements • Gravity to retain our atmosphere • Continuous and unwavering energy supply Other important factor • Magnetic field (to protect from solar particles)

  4. Ecosystem • A group of organisms interacting with each other and their surroundings • Distinguished by different climate, soil, vegetation and animals • Maintains a balance (that can be fragile)

  5. The largest terrestrial ecosystems are biomes • Recognized by their similar characteristics • Examples: Deserts, temperate forests, tropical rain forests, oceans, mountains, grasslands, rivers, and lakes

  6. Community • A group of living things within an ecosystem • Relatively small changes can change or upset the balance of the community and begin a process of change • Species – a group of animals that are able to breed freely and produce fertile offspring (further definition maybe necessary in some cases - DNA) • Population – members of the same species sharing a habitat

  7. Habitat – an environment with certain characteristics • Niche – the effects an organism has on its surroundings and how the surroundings affect the organism • Ecological succession – orderly progression of changes producing a stable or climax community e.g. weeds, grass, shrub, forest

  8. Food Chain • Each organism is food for the next in line • All energy originates from the Sun • Producers or autotrophs convert this energy to organic molecules • Consumers or heterotrophs - eat other organisms

  9. Primary consumers eat plants • Secondary and tertiary eat the herbivores and carnivores respectively • Omnivores - eat both plants and animals • Decomposers - eat dead organic material

  10. Food Web • Because few organisms eat one kind of food

  11. Bioaccumulation - the storage of chemicals within an individual organism at higher levels than those found in the environment • Biomagnification – when chemicals accumulate at increasingly higher concentrations at successive levels of the food chain

  12. Energy Flow • Trophic level – level of energy consumption within the food web • T1 – producers • T2 – primary consumers • T3 – secondary consumers

  13. Energy (an aside) • The ability or capacity to do work • Heat, electrical, mechanical or chemical • Potential energy is stored and available to do work • Kinetic energy is called the energy of motion

  14. Laws of Thermodynamics • The study of energy, its functions and transformations • Energy flow from one trophic level to the next results in a significant loss of usable energy • Most energy is used by an organism for movement and digestion etc. • Just 10 – 15% is stored for use by the next predator

  15. Ecological Pyramids (Fig. 4-5) • Numbers – how many organisms occupy each level • Biomass • Energy • At each trophic level there is a 90% reduction in biomass and energy

  16. The Carbon Cycle • Biochemical cycle – ties living organisms to the physical environment • Carbon is contained in over 80% of all known compounds • Photosynthesis converts CO2 and H2O to make glucose C6H12O6

  17. Carbon Cycle II • Long term carbon cycle involves longer term geologic processes; with time frames in the thousands and millions of years Long term Carbon Cycle

  18. Carbon Cycle III • Shorter biological carbon cycle; involves processes whose time frames are in 10’s of years to thousands of years Short term Carbon Cycle

  19. Carbon Cycle IV • Relationship between shorter & longer term cycles is complex • Involves several feed back loops between the two cycles

  20. Carbon Cycle V Human impact on carbon cycle

  21. Nitrogen Cycle • The circulation of nitrogen through plants and animals and back to the atmosphere • 78% of the atmosphere by volume • Essential for the manufacture of proteins and other molecules vital for growth and reproduction

  22. Nitrogen from the atmosphere is removed by nitrogen fixation carried on by some bacteria, algae and lichens and turned into ammonia, nitrates and nitrites • These substances can be taken up by plant roots and used to manufacture proteins

  23. Nitrogen compounds return to the soil as animal waste and through the decay of dead plants and animals • Denitrifying bacteria return the nitrogen to the atmosphere by breaking down nitrites

  24. The Hydrologic Cycle • Describes water’s circulation through the environment • Only 2% of water taken in by plant roots is used in photosynthesis, the rest is released to the atmosphere in a process called transpiration

  25. Ecological Concerns • Acid deposition (acid rain) & mercury • Ozone depletion • Species loss • Global warming • Population (human) increase

  26. Ecological Concerns II • Soil erosion • Food and water demands • Deforestation • Energy use • Dwindling mineral resources

  27. Rain with a pH of less than 5.6 is considered acid rain • Acid precipitation problems are noticed first in aquatic systems because soils have a much greater buffering capacity • Acid deposition can leach nutrients from the soil, hamper microorganisms that nourish plants and release toxic metals

  28. Ozone Depletion • CFC’s and halons are breaking down the ozone molecules in the upper atmosphere • Increased UV rays cause more cases of skin cancer, decreased crop yields, reduces the population of certain fish larvae, and reduces the life of outdoor paints and plastics

  29. Global Warming Change in global climate due to greater retention of planetary surface heat; due to: • Burning fossil fuels (coal, oil, gas) & other combustible fuels (creating green house gases like CO2, methane, etc.) • Clearing the rainforest, and agricultural practices • Environmental feedbacks, methane & CO2

  30. Global Heat Balance for Surface of the Planet Energy balance: • Incoming radiation (visible & UV) • Heat mixing & distribution • Outgoing surface radiation (IR)

  31. The gray represents uncertainty Temperature (o Celsius) Global temperature change

  32. Global temperatures have risen over the last century and evidence indicates they continue to rise • Global warming results in climate change, that alter global weather patterns and regional climates • Sea level has risen nearly 8” in the last century and further rises will inundate coastal wetlands, erode recreational beaches and increase salinity of estuaries and groundwater • Impacts also include the pH of the worlds oceans having impacts on oceanic life (e.g. coral reefs)

  33. Temperature variation over the last 160 thousand years as recorded in Greenland ice core data

  34. Greenland Ice Cores • Oxygen isotopes in the ice tell us the atmospheric temperature at each time • Trapped air in the ice tells us the composition of the atmosphere at each time Air bubbles

  35. Species Loss • Biologic diversity – variety and variability among living organisms and ecological complexes • Ecosystem diversity • Species diversity • Genetic diversity

  36. Estimates of total species are approaching 30 million • We are losing 17,500 per year • Many are untapped resources for agricultural, industrial and medicinal development

  37. Wetlands and Rainforests • 55% of wetlands in the US have been converted for industrial, residential and agricultural purposes • Although rainforests cover only 7% of the earth’s surface they harbor over 50% of the world’s plant and animal species

  38. Benefits of Sustaining Wetlands • Species diversity • Flood control • Filtration

  39. Benefits of the Rainforests • Absorb rainfall and release moisture into the atmosphere affecting the world’s weather patterns • Absorbs a large percentage of the world’s CO2 emissions • Controls soil erosion and landslides • Creates essential oxygen • Moderates the effects of floods and droughts

  40. Environmental Protection (NEPA) • National Environmental Policy Act (1970) • States our intent to achieve productive and enjoyable harmony between the activities of humans and the environment

  41. NEPA II • Implemented by the EPA • No enforcement agency, lawsuits from outside the government • Established the Council of Environmental Quality – CEQ overseeing federal environmental issues

  42. Environmental Assessment (under NEPA) • Study of any governmental actions • May result in the filing of a Finding of No Significant Impact – FONSI • Or an Environmental Impact Statement – EIS, must be prepared for any project if government funding or regulations are involved

  43. NEPA III • The EPA is a major reviewer of EIS’s • The input and disclosure process built into NEPA give the public an opportunity to participate in the decision-making process • Many states have statutes that parallel NEPA (New York State, SEQR – State Environmental Quality Review Act)

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