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Celebrate our 25th anniversary with a delightful welcome reception featuring a champagne toast with Sumarroca's premium cava. Enjoy a selection of gourmet tapas, including fresh foie gras crisps and artisanal croquettes. Indulge in a first course of creamy pumpkin soup with confit scallops or a refreshing salad of assorted fruits and vegetables. For the main dish, savor tender veal medallions with Anna potatoes or oven-baked hake. Conclude your meal with a tropical pineapple soup accompanied by coconut ice cream or a decadent chocolate bomb.
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25 ANIVERSARI Copa de Cava de Benvinguda Xips de Fruites i Verdures Encenalls de Foie Fresc Sal MaldoniiOli Croquetes Casolanes Pernil I bericoamp Pa de Coca ambtomaquet Primer Plat Crema de Carbassa amb Vieires Confitades i Pebrots Torrats O Amanida de Fruites i Verdures en Diferents Texture o Crema de Mariscamb Vieira a la Planxa Segon Plat Medallons de Vedella amb Patata Anna i Lligat d’Espàrrecs O Tron de Lluç al Fornamb Patata y Ccba Postres Sopeta de PinyaambGelat de Coco Ó Bomba de Xocolata Café i Infusions Blanc de Blancs Summaroca SiriusSumarroca Cava Brut Sumarroca 45€ + iva