Infection Prevention and Control Issues Related to Ambulatory Surgery Centers (ASC)

1. Infection Prevention and ControlIssues Related to Ambulatory Surgery Centers (ASC) Kathleen Dunn-Cane, MS, RN-BC Field Representative, Ambulatory Care The Joint Commission

2. Learning Objectives • At the conclusion of this presentation, the participant will be able to: 1. Identify elements that contribute to Infection Control findings in ASC’s 2. Identify specific infection control elements that contribute to an Immediate Threat to Life (ITL) determination

3. Risk AssessmentIC.01.03.01 Risk Event Probability of Occurrence Likelihood of Infectious Transmission to Others Severity of Infectious Outcome Risk Level

4. Risks for Acquiring and Transmitting Infection • Organization-wide • Ambulatory Surgery Centers/Clinics • New programs • Whenever risks significantly change

5. Basic Steps Collect Data: Internal/External Analyze Prioritize Explain Why? Measurable Timeframe Collect Surveillance Data How will you achieve the goals?

6. Evaluating IC Plans • IC.03.01.01 evaluates annually and whenever risks significantly change • Includes review of the following: • Prioritized risks • Goals • Implemented plan activities • Communicated at least annually (ie. Patient Safety Committee)

7. Infection Prevention and Control Plan • Risk assessment - Risk events - IC Program goal(s) - Strategies to meet goals - End of year evaluation - Status (Met or Not Met)

8. IC related NPSG’s Goal 7 – Healthcare-associated infections • Hand Hygiene- • CDC or WHO Guidelines • Set Goals for improving compliance • Assess compliance with established guidelines through a comprehensive program monitoring compliance and providing feedback • Improve compliance based on goals

9. IC related NPSG’s Goal 7 – Healthcare-associated infections • Surgical Site Infections (SSI) • Educate staff/patients on prevention • Implement policies/procedures on reducing risk of SSI • Conduct periodic assessments using evidence-based guidelines • Monitor compliance • Evaluate the effectiveness of prevention efforts

10. IC Considerations duringEmergency Management • Emergency Management Scenario: EBOLA or Pandemic influenza • Surge of infectious patients • http://www.jointcommission.org/emergency_management.aspx • Additional Resources: Pandemic/Public Health • Ebola Preparedness Resources

11. Risk Reduction • IC.02.02.01 The organization reduces the risk of infections associated with medical equipment, devices, and supplies • EP 2 Performing intermediate and high-level disinfection and sterilization of medical equipment, devices, and supplies

12. Risks in Reprocessing MedicalEquipment, Devices, and Supplies • Not adhering to manufacturer’s instructions for use (IFUs) • Not following recommended practices or evidence-based guidelines • Lack of documented staff competency 12

13. Reprocessing Processfor Sterilization Point of Use/Removal of gross soil Transport to Processing Area Preparation for Cleaning/Cleaning Inspect/Package Sterilization Storage Manual Auto- mated 13

14. Spaulding Classification System Classification of devices, processes, and germicidal products Modified from Favero MS, Bond WW. Chemical disinfection of medical and surgical materials. In: Block SS. Ed. Disinfection, sterilization and preservation. 4th ed. Philadelphia: Lea & Febiger 1991:627 14

15. Reprocessing Process for High-level Disinfection (HLD) Point of use/Removal of gross soil Transport to processing area Clean HLD Rinse Dry Store 15

16. Quality Monitoring of Sterilization • Mechanical/Physical Indicators • Displays, printouts • Indicates if equipment working properly •Not indicator of sterility 16

17. Quality Monitoring of Sterilization • Chemical Indicators •Change color with timed exposure to heat, steam •Used to show items have gone through sterilization process •Not indicator of sterility 17

18. Quality Monitoring of Sterilization • Biological Indicators - Demonstrates bacterial spores on test strips or in vials/containers have all been killed - Indicator of sterility 18

19. Quality Monitoring of HLD • High-level disinfectants are prepared according to manufacturer’s instructions for use • Length of time • Temperature • Documentation/logs • Test strips – labeled, expiration date, follow instructions for use, correct test strip for solution 19

20. Equipment storage andIC Considerations • IC.02.02.01 EP4 Storing of medical equipment, devices, and supplies • Sterile storage • Scope storage- • In a manner to prevent re-contamination after disinfection • policy on “hang time”, the maximum time scopes may be stored without being reprocessed

21. To Do List: • Monitoring Program: • Compliance to protocols • Assess if current P&P’s are effective • Document competency and training • Provide feedback to improve performance • How do you investigate reprocessing breaches/lapses? What actions do you take?

22. Immediate Threat to Healthor Safety (ITL) Related to IC • Situations identified on site • Have or potentially may have serious adverse effects on the health or safety of patients

23. ITL’s • Identified while on survey • Standards Interpretation Group (SIG) survey report review • Office of Quality Management (OQM) submitted complaint • Identified during Abatement Survey

24. Frequent NoncompliantIC Standards • IC.01.03.01 The organization identifies risks for acquiring and transmitting infections • IC.02.02.01 The organization reduces the risk of infections associated with medical equipment, devices, and supplies

25. ITL’s • Potential risk of infection to patients associated with medical equipment, devices, and supplies • Infection control breaches identified in the cleaning, disinfection, and sterilization process of endoscopes, surgical instruments and devices

26. ITL’s • Lack of knowledge, adherence, or availability of evidence-based guidelines pertaining to high-level disinfection (HLD)or sterilization • Improper HLD product use- not following manufacturer’s instructions

27. ITL’s • No documentation (logs) on HLD and sterilization to allow for traceability back to the patient, a recall event, and for quality monitoring purposes not performed • Incorrect use of biological indicators (BI’s) and controls; use of expired BI products

28. ITL’s • Lack of orientation, training, and competency of staff involved in the processing or handling of medical equipment, devices and supplies • Lack of a qualified professional who has training in infection prevention and control and has responsibility for infection prevention and control within the ambulatory center

29. Resources • 2008 CDC Guideline for Disinfection and Sterilization in Healthcare Facilities. • ANSI/AAMI ST58:2013 Chemical Sterilization and high-level disinfection in healthcare facilities

30. Resources • ANSI/AAMI ST79:2010 & A1:2010 & A2:2011 & A3:2012 (Consolidated Text) Comprehensive guide to steam sterilization and sterility assurance in health care facilities

31. Resources • 2013 AORN Recommended Practices for Perioperative Nursing – Sterilization and Disinfection • Disinfection – High-level • Flexible Endoscopes – Cleaning and Processing

32. Resources • 2013 SGNA Guidelines for the Use of High Level Disinfectants & Sterilants for Reprocessing Flexible Gastrointestinal Endoscopes • 2012 SGNA Standards of Infection Control in Reprocessing of Flexible Gastrointestinal Endoscopes