1 / 14

Understanding Photosynthesis: The Process and Site of Food Production in Plants

Photosynthesis is a vital process in which plants convert sunlight into food using chlorophyll. This occurs in chloroplasts, specialized organelles found in green plants, algae, and euglena. Chloroplasts contain a double membrane and structures like thylakoids (where light energy is captured) stacked into grana, all suspended in a fluid called stroma. Key pigments, primarily chlorophyll-a and chlorophyll-b, play a significant role by absorbing specific wavelengths of light, allowing plants to transform carbon dioxide and water into glucose and oxygen.

rock
Télécharger la présentation

Understanding Photosynthesis: The Process and Site of Food Production in Plants

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. Photosynthesis Where in the leaf does it happen?

  2. Photosynthesis! • Plants make food by the process called photosynthesis. It is a process by which chlorophyll uses the light energy from the sun to convert CO2 & H20 into glucose & O2. • Photosynthesis occurs in unique organelles of plant cells  CHLOROPLASTS! • Anatomy of the Chloroplast  Let’s draw it

  3. Please Label on your sheet! • Are the site of photosynthesis • Found in green plants, algae & euglena • Football shaped • Contain green pigment Outer Membrane Inner Membrane Granum (stack of thyllakoids) Thyllakoid Stroma (fluid filled)

  4. Chloroplast Anatomy  It contains: A) Double membrane which functions to: • Support the organelle (encloses it) • Allow nutrients in. • Allow products to flow out. B) Contains light-capturing sacs called Thyllakoids (contain CHLOROPHYLL) C) Stacks of thyllakoids Granum

  5. D) Stroma – 1) liquid region granum float in 2) contain numerous enzymes needed for the reaction 3) Dark reaction occurs here! 4) Dark reaction = Glucose maker!

  6. The Role of Pigments in Photosynthesis! • Light is captured by PIGMENTS • The pigments can ABSORB or REFLECT light • Leaves appear GREEN because green light is REFLECTED to your eye. • What colour is a plant at night? • ROYGBIV  ROY & BIV are absorbed, G is reflected

  7. Photons Photons – a packet of light energy Each photon corresponds to a small unit of energy of a particular wavelength Photons with short wavelengths have high energy and those with long wavelengths have low energy Do Questions #1 and 2 pg. 181

  8. The Role of Chlorophyll Chlorophyll absorbs photons from solar energy and begins the process of photosynthesis Chlorophyll a (blue-green) and chlorophyll b (yellow-green) are the two most common

  9. Chlorophyll a is the only pigment that can transfer the energy from sunlight to the reactions of photosynthesis. Chlorophyll b acts as an accessory pigment, absorbing photons that chlorophyll a absorbs poorly or not at all. Carotenoids also act as accessory pigments Do Questions 3-4 pg. 182

  10. 3 Plant Pigments: A) Chlorophyll (Appears GREEN) * Absorbs ROY & BIV, Reflect or Transmits G B) Carotene (Appears RED) * Absorbs GBIV, Reflect or Transmits ROY C) Anthocyanin (Appears RED, Purple or Blue) *** Green is the major pigment but fades in the fall to reveal the lesser pigments  red, yellow and(pg. 182)

  11. Now What! Textbook questions: Pg. 185 #1-3

More Related