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Resep Makanan Indonesia

Nama : Sandrina tiara larasati hendarto ( Raras ) Kelas : 5C / 33. Resep Makanan Indonesia. Es Fruit Punch. Bahan: 500 ml jus jeruk 150 ml jus nanas 100 ml jus jambu biji 1 buah mangga matang, potong-potong 100 gram stroberi 100 gram leci 50 gram gula pasir . Cara :. Cara membuat:

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Resep Makanan Indonesia

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  1. Nama : Sandrina tiara larasati hendarto ( Raras ) Kelas : 5C / 33 Resep Makanan Indonesia

  2. Es Fruit Punch Bahan:500 ml jus jeruk 150 ml jus nanas 100 ml jus jambu biji 1 buah mangga matang, potong-potong100 gram stroberi 100 gram leci 50 gram gula pasir

  3. Cara : Cara membuat: Blender jus jeruk, jus nanas, jus jambu biji, mangga matang, stroberi, leci, dan gula pasir hingga lembut. 2. Tuang ke dalam cetakan es lolipop. Bekukan. Untuk 27 buah

  4. Gambar Es Fruit PUNCH

  5. Es Fruit Punch Kalian pasti paling suka bila buatkan es. Tapi tidak hanya sekedar membuatkan mereka es saja, alangkah baiknya membuatkan es dengan bahan buah-buahan. Pasti lebih bervitamin dan banyak disukai.

  6. Silahkan dibaca & dicoba ya! Gampang lho buatnya! Buah tidak harus sama boleh macam – macam buah, tapi namanya punch pasti buahnya itu he......he......he...... FINISH Terima kasih Bu Nita! Ini resepnya boleh dicoba kok Bu Nita, gampang lho buatnya!

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