'American cuisine' diaporamas de présentation

Great American Food Quiz

Great American Food Quiz. 1. When the Declaration of Independence was signed in 1776, which meat would most American Colonists have in their larder? A. Beef B. Venison C. Salt pork. C. Salt Pork.

520 views • 51 slides

the culture concept

the culture concept

571 views • 41 slides

Unit 37: American Cuisine

Unit 37: American Cuisine. Covers the area from Alaska to Tierra Del Feugo How fortunate and rich in culture we are . Defining American Cuisine. Clearly a global situation, style, tradition and multicultural philosophy, with no clear definition

660 views • 36 slides

U.S. Facts

U.S. Facts. The cuisine of the United States has influences from many cultures, reflecting the wide variety of immigrants who have made the country their home.

363 views • 36 slides

South America Today

533 views • 29 slides

Cooking, American Style Class 3 Recipe & Supermarket Reports

269 views • 14 slides

Favorite places to eat in Utah

185 views • 6 slides

American Cuisine

American Cuisine. Here, There, and Everywhere. What is American Food?.

3.61k views • 6 slides

Market for Hispanic Foods and Beverages in the U.S, 5th Edit

Hispanic foods and beverages appeal to a wide variety of consumers, from Spanish-only speakers to multicultural consumers and foodies to, in fact, most households in America.This report examines the market for Hispanic foods and beverages in the U.S., including the trends driving growth and creating new product development and sales opportunities.

256 views • 4 slides