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Biggest food safety mistake - PowerPoint PPT Presentation

Food Fraud Training

Food Fraud Training

Business owners and managers should attend this Food Fraud & Authenticity training Individuals interested in developing a food business in the 2020s should attend this Food Fraud & Authenticity training Technical/Quality Managers with site responsibility for food safety should attend this training

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86 views • 6 slides
Food fraud In -House Training

Food fraud In -House Training

Food fraud In House Training prevention is an important and evolving food industry focus. All organizations recognize the increasing need to demonstrate and provide adequate evidence of their ability to identify and control food safety hazards regardless of whether these are intentional or unintentional. The Food Safety Management Training Program offers skilled individuals the tools and knowledge needed to transfer into a successful career in the Canadian food and beverage industry. https://aureliusglobalmasterclass.com/events/food-fraud-authenticity/

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99 views • 6 slides
Food Fraud Training In Europe

Food Fraud Training In Europe

FOOD FRAUD TRAINING IN EUROPE Food Fraud Masterclass is going to happening in Amsterdam by Aurelius global Masterclass. FOOD FRAUD TRAINING IN EUROPE Food Fraud Masterclass is going to happening in Amsterdam by Aurelius global Masterclass. food safety and hygiene has appeared in the news over the past years, all having 1 factor in common: an economic profit for the fraudster, somewhere along the supply chain. Since not all crises have a direct food safety impact, a common HACCP risk assessment cannot be used to detect risks.

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61 views • 5 slides
Food Fraud Europe

Food Fraud Europe

FOOD FRAUD MASTERCLASS IN EUROPE Economic food fraud is a rising concern in all parts of the world. Melamine in milk, beef being replace by horse meat, sugar water added to honey, u2026. A long list of scandals of food safety and hygiene has appeared in the news over the past years, all having 1 factor in common: an economic profit for the fraudster, somewhere along the supply chain. Since not all crises have a direct food safety impact, a common HACCP risk assessment cannot be used to detect risks. https://aureliusglobalmasterclass.com/events/food-fraud-authenticity/

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55 views • 5 slides

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