'Food service technology center' diaporamas de présentation

Why Steam?

1.12k views • 72 slides

230 views • 16 slides

STEAMERS AND THEIR APPLICATION

STEAMERS AND THEIR APPLICATION. Industry Pressures/Boilerless. Three questions all potential customers should be asked?. Defining Application Style/ Steamer need. Coil Pressure Steamer Remote Boiler. Boiler Steamers. Generators vs. Boilers. Boilerless Steamers. What is boilerless ?.

250 views • 15 slides

Green Building Standards & Initiatives

Green Building Standards & Initiatives. John Koeller, P.E. Koeller and Company Technical Advisor for the U.S.-Canadian Alliance for Water Efficiency. Water Efficiency Initiatives. Program Initiatives - U.S. & Canada U.S. EPA WaterSense SM Alliance for Water Efficiency (AWE)

397 views • 11 slides

The following mini-presentation is a sample. It contains just a few of the slides used in the original presentation.

The following mini-presentation is a sample. It contains just a few of the slides used in the original presentation. Going Green, Energy Savings & General Efficiencies. Presented at Henny Penny Headquarters Eaton, Ohio An FCSI-Approved Education Session.

336 views • 10 slides