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Competitive advantage

Competitive advantage. When a firm earns higher economic profit than the average in its industry Profitability depends on -market level economics (the 5-forces) -firm’s value creation relative to competitors Value creation depends on -cost position relative to competitors

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Competitive advantage

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  1. Competitive advantage • When a firm earns higher economic profit than the average in its industry • Profitability depends on -market level economics (the 5-forces) -firm’s value creation relative to competitors • Value creation depends on -cost position relative to competitors -benefit position relative to competitors

  2. Perceived benefit and consumer surplus • What is consumer surplus? • How could you measure it?

  3. The value map Price . Indifference curve 1985 Mercedes Benz 1985 . Indifference curve 1994 . Japanese, Mercedes, 1994 . Japanese cars 1988 Quality

  4. Value created • Value created=Benefit to final customer- Cost of inputs=B-C • Value created=Consumer Surplus + Producer Profit= (B-P)+(P-C)

  5. Components of value created . Consumer’s Surplus B-P Value created Producer’s Profit P-C Cost C One Unit of product

  6. Value creation and value chain • To achieve a competitive advantage a firm’s product must create more value than its competitors • Value is created as goods move down the vertical chain • Therefore the vertical chain is referred to as the value chain

  7. Value creation, Resources, and Capabilities • To create more value than competitors the firm must have unique resources and/or capabilities • Resources are firm-specific assets • Capabilities are activities that a firm does especially well compared to other firms

  8. Strategic positioning for competitive advantage • The economics of cost advantage • The economics of benefit advantage • The importance of the price elasticity of demand

  9. Importance of price elasticity

  10. Generic competitive strategies • Overall cost leadership • Differentiation • Focus

  11. Quality choice without competition • Should a firm produce more than, equal to, or less than the quality that suits average customer? • The product should be optimized to the lowest type of consumer • Two exceptions -firm sells multiple products -firm faces competition

  12. Quality choice and competition • Two competitors should choose different qualities • One firm above and one below the average consumer’s position • The first entrant can stake out the more profitable position, and attempt to force the follower farther down • Thus, leader can accommodate or dissuade

  13. Discussion question • Can a firm pursue cost and benefit advantage, or will it just be “Stuck in the middle”?

  14. Resource-based theory of the firm • Resource heterogeneity is critical • To be successful a firm must have resources/capabilities that are -scarce -imperfectly mobile • Imperfect mobility means that well-functioning markets do not exist

  15. Resource-based theory of the firm • Scarcity and immobility are necessary conditions for a firm to be successful • In addition, firms need Isolating Mechanisms • Isolating mechanisms are to a firm what entry barriers are to an industry • Two main types -impediments to imitation -early mover advantages

  16. Impediments to imitation • Legal restrictions • Market size and scale economies • Superior access to inputs or consumers • Intangible barriers • Strategic fit

  17. Early mover advantages • Learning curve • Network externalities • Reputation and buyer uncertainty • Buyer switching costs

  18. Discussion question • Does the prospect of achieving early mover advantage stimulate or suppress competition?

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