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SUSTAINABLE FOOD

Explore the critical issues surrounding sustainable food production, from historical perspectives to contemporary challenges. This analysis delves into the dynamics of food demand and supply, the role of traditional and ecofarming practices, and how population growth impacts food security. We also examine genetic modifications, environmental effects, and the multi-faceted reasons behind global hunger. By addressing these topics, we aim to uncover sustainable pathways for food production that prioritize both ecological balance and social equity.

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SUSTAINABLE FOOD

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  1. SUSTAINABLE FOOD Matthijs Heyde Jeremy Lambrecht Nick Ott Julian Gieselmann

  2. Index • Stop population growth + enough food? • Food before the Middle Ages • Food in the Middle Ages • Production and demand • Future of food • GMOs • Traditional farming • Ecofarming

  3. How to stop the growth • Education : mother-daughter relation • Birth control : religion : theologicial teaching • Not a good knowledge

  4. Enoughfood in theworld? + enough Poverty : Central Southern Africa The reason why there is hunger in the world?

  5. Before the Middle Ages

  6. Middle Ages Socialstatusmatters • richpeople

  7. Middle Ages • Poor people

  8. Middle Ages • Lesscommonfoods:

  9. Crisis

  10. Food production

  11. Growthof meatdemand varies regionally

  12. Increase in food production after 1945 isnot primarily due to increase in cultivated surface (increase of ca. 25 %), but due to increase in productivity • Extension of irrigated land • Increased use of fertilizers

  13. FUTURE OF FOOD

  14. FUTURE OF FOOD • Effects on the environment • General • Meat industry  85% of soil erosion (US) • One factory  raw waste of 12,000 people • Producing one hamburger of 150 grams • 2,42 kilograms of vegetation • 378 liters of water • 161 liters of fossil fuel Source: peta.org

  15. Source: UGent

  16. FUTURE OF FOOD – GM FOOD?

  17. Source: thoughtshaker.com

  18. Definition Geneticallymodifiedfoods (or GM foods) arefoodsproducedfromorganismsthathavehadspecificchangesintroducedintotheir DNA usingthemethodsorgeneticengineering. BUT: Foods producedbyusinggeneticallyengineeredproducts (cheese)orfoodproducedfromanimalswhowerefedwith GM cropsare not called GM food.

  19. Facts • 60%- 80% of all foodcomes in contactwith GM Organisms • GM foodisproduced in 25 countries and on 134 mio. hectare

  20. Advantages • Resistance againstverminsandillness • Biggerthennormal  morefood

  21. Disadvantage

  22. Traditional Farming?

  23. Problem: • Producefoodfor a growingpopulation • Shrinkingareasofcultivableland • Affordablepricesforconsumers

  24. ECO Farming • three-fieldcroprotation, used sincetwo tausend years • Nochemicalfertilizers • Nopesticide • No heavy machinery • Nogeneticengineering • Organicfertilizers • animalwelfare

  25. Local Bakers

  26. Locationsofthe Farmers for the bakeryBeckaBeck

  27. Sources • http://www.bing.com/images/search?q=Pflug&qpvt=Pflug&FORM=IGRE#view=detail&id=D8EA534220F5E15B92D986FE8C06E95CA955E5A3&selectedIndex=8 • http://www.bing.com/images/search?q=gro%c3%9fer+treker&qpvt=gro%c3%9fer+treker&FORM=IGRE#view=detail&id=2E2A2DC354C2E5A9CB6F4FE908934A00294169DB&selectedIndex=31 • http://www.bing.com/images/search?q=Balinger+Landwirt+mit+K%C3%BChen&qs=n&form=QBIR&filt=all%2Call&pq=balinger+landwirt+mit+k%C3%BChen&sc=0-11&sp=-1&sk=#view=detail&id=87AB3345C4A84EC71B22CBB35DEC7D53704C2043&selectedIndex=1 • http://www.beckabeck.de/images/stories/allgemein/getreide_schalen_04.jpg • http://www.bing.com/images/search?q=dreifelderwirtschaft&qpvt=dreifelderwirtschaft&FORM=IGRE#view=detail&id=F9BE765DFCC803B760DDB1259489C07F2255B7C2&selectedIndex=11 • http://www.bing.com/images/search?q=Dreifelderwirtschaft&FORM=HDRSC2#view=detail&id=A6848911FCD55BF26A26AF4B406BA127D6F9B8DA&selectedIndex=80 • http://www.bing.com/images/search?q=D%C3%BCngen+mit+Traktor&qs=n&form=QBIR&filt=all&pq=d%C3%BCngen+mit+traktor&sc=0-11&sp=-1&sk=#view=detail&id=182F186C9B598F08AC49499C074B16D5A87657EA&selectedIndex=14 • http://www.beckabeck.de/images/stories/standorte/bb_standorte.gif

  28. Sources • Pictures 3: http://csis.pace.edu/grendel/projs2002b/Medieval%20Hunting%20text.htmhttp://heritageofjapan.wordpress.com/yayoi-era-yields-up-rice/the-advent-of-agriculture-and-the-rice-revolution/life-on-a-wet-rice-farming-village/ • Pictures 4: http://aromaseafoods.com/http://www.phillymag.com/foobooz/2013/11/20/tonight-six-course-chester-county-cheese-dinner-southwark/http://www.livescience.com/36083-breast-cancer-red-wine-white.htmlhttp://www.fullhdwpp.com/delicious-food/fresh-fruit/ • Pictures 5: http://syrupandbiscuits.com/cookbook-giveaway-recipe-colonial-brown-bread/http://www.naturalfoodfinder.co.uk/nuts-snacks-seedshttp://jmichaelpovey-retiredpoveinsarasota.blogspot.de/2011/05/mess-of-what.html • Pictures 6: http://www.naturalgrocers.com/products/drinking-waterhttp://muncievoice.com/date/2013/01/ • Pictures 7: http://www.totalfilm.com/features/sam-ashurst-s-house-of-horror-slashers-cannibals-and-awful-werewolves • http://www.ehow.com/way_5266375_ways-stop-population-growth.html : stop the growth http://www.google.be/url?sa=i&rct=j&q=&esrc=s&frm=1&source=images&cd=&docid=zTlS48XHL1x0QM&tbnid=mAp4K5SQwyy2nM:&ved=0CAUQjRw&url=http%3A%2F%2Fannatarkov.com%2F2010%2F09%2F17%2Fis-a-good-education-a-sure-path-to-happiness-and-success-maybe-maybe-not%2F&ei=YHgMU7-mNYLQtQbBiYGYCg&bvm=bv.61725948,d.Yms&psig=AFQjCNEEHMyl3W-y5optvfiF5_EtBSeJ3w&ust=1393412522977519

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