Introduction to healthy cooking

1. Introduction to healthy cooking Ajay Sachania K1015346 Sateesh Patel K1056983 Warren Lester K1027383 Harjit Tinsha K0923618

2. About the project Introduction to healthy cooking. we are a small business providing a selection of healthy cooking classes held twice a week at a local school in the London borough of Brent. These classes will range between the prices of £10 to £30 depending on how many courses are taught

3. Aims Aim 1- Break even in the first year Aim 2 - Help Londoners become healthier Aim 3 – Improve confidence and skills for Londoners preparing healthy foods

4. SMART objectives Aim 1 objectives • Have at least 15 people on each class • Make £5000 revenue in the first 6 months through new customers • Make £1000 through selling healthy recipe books and magazines Aim 2 objectives • Have Londoners eating healthier meals by the end of the course. • Provide Londoners with the knowledge and skills to be able to cook healthy meals. • Have local personal trainers attend the classes to raise awareness of the importance of a healthy diet and exercise regime Aim 3 objectives • Train local people to develop their skills and knowledge in cooking healthier meal within attending 10 classes • Build awareness of Londoners in what nutrients and vitamins are needed for a healthier lifestyle • Improve cooking abilities by the end of the course to improve the confidence in themselves to cook a healthy three course meal