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Discover essential strategies for fostering a healthy workplace environment with WELCOA's 7 Benchmarks for Success. This guide emphasizes the importance of senior support, teamwork, data collection, and health promotion interventions. Learn how to craft an operational plan that aligns with your organization's goals, create a supportive health-promoting environment, and evaluate wellness outcomes effectively. With a focus on employee well-being, this resource is invaluable for organizations across various sectors looking to implement sustainable wellness programs.
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Best Practices:Creating a Healthy Workplace Thursday, January 21, 2010
Creating a Healthy Workplace WELCOA (Wellness Councils of America)www.welcoa.org • Non-for-profit organization est. 1980’s Omaha, Nebraska • North America's premier resource for worksite wellness • Dedicated to helping organizations of all kinds build and sustain results-oriented wellness programs. (healthcare systems, government agencies, educational institutions, non-for-profit organizations) • Growing membership of over 3,000 organizations CLICK VIEW > HEADER FOOTER TO EDIT THIS
Creating a Healthy Workplace WELCOA’S 7 Benchmarks for Success (7 C’s) • Capturing Senior Level Support • Creating a Cohesive Wellness Team • Collecting Data to Drive Wellness Initiatives • Crafting an Annual Operational Plan • Choosing Appropriate Health Promotion Interventions • Creating a Supportive Health Promoting Environment • Carefully Evaluating Outcomes
Creating a Healthy Workplace • Capturing Senior Level Support • Communication practices • Resource allocation • Delegation practices • Personal practices
Creating a Healthy Workplace • Creating a Cohesive Wellness Team • History & composition • Teams stability & leadership • Members – appointed or volunteer • Method of operating • Right people/right tasks • Strong leadership • Formal responsibilities • Meeting frequency • Formal agenda • Strong communication • Continued education
Creating a Healthy Workplace • Collecting Data to Drive Wellness Initiatives • Organizational data • Employee data • Physical environment data • Employee protection & productivity data
Creating a Healthy Workplace • Crafting an Annual Operational Plan • Vision/mission statement • Goals/objectives linked to business strategies • Timeline for implementation • Roles & responsibilities of teams/tasks • Itemized budget • Marketing & communication materials • Evaluation of goals & objectives
Creating a Healthy Workplace • Choosing Appropriate Health Promotion Interventions • Types of programs • Types of incentives • Intensity of the message • Frequency of programs/activities • Target Audience
Creating a Healthy Workplace • Creating a Supportive Health Promotion Environment • Increase physical activity • Reduce tobacco use • Promote better nutrition • Improve workspace ergonomics • Reduce on the job injuries • Alcohol & drug policies • Manage stress • Increase program participation – shift workers/remote staff • Maintain organizational benefits that promote/protect good health
Creating a Healthy Workplace • Carefully Evaluating Outcomes • Participation • Satisfaction with programming • Improvements in knowledge, attitudes & behaviors • Changes in biometric measures • Positive changes in reducing risks • Physical environmental & corporate culture • Productivity • Return on investment
Creating a Healthy Workplace Additional Resources • www.cdc.gov – Centers for Disease Control • www.the-hero.org – Health Enhancement Research Organization • www.prevent.org – Partnership for Prevention • www.businessgrouphealth.org – National Business Group on Health • www.hmrc.umich.edu – Univ. of Michigan Health Mgmt Research Ctr. • www.mayoclinic.com – Mayo Clinic
3/27/2009 Greater New Haven Chamber HR Council