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North Mackay Bowls Club

North Mackay Bowls Club

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North Mackay Bowls Club

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  1. North Mackay Bowls Club Functions Package NORTH MACKAY BOWLS CLUB 74 – 76 MALCOMSON STREET, NORTH MACKAY 4740 Phone Kim : 4942 3393 / 0409454689 Email: events@northmackaybowlsclub.com.au

  2. North Mackay Bowls Club Perfect for Your Function North Mackay Bowls Club makes it easy… Thank you for considering North Mackay Bowls Club as the venue for your planned function. Our Function Coordinator is happy to provide assistance in planning a function unique to your requirements. With two Function Rooms and a range of catering options we can help create a package to suit you, whether your special occasion be large or small. Our strength is the ability to provide impeccable service and excellent food no matter what the occasion. You may select from our following menu’s or if you would prefer we are able to discuss other options.

  3. TWO GREAT ROOMS AVAILABLE THE AMAROO OR THE DEN Payment of the Non – Refundable/Transferable Room Hire Fee or Deposit and a signed Room Hire Agreement is required to secure your Booking Make your event a day to remember by enjoying the relaxed atmosphere of either of our Function Rooms Both are fully air–conditioned with the Amaroo boasting a large dance floor, staged area andprivate bar. Our Function Team are here to ensure that your guests are comfortable and well looked after. Small features such as lectern and roaming microphone make all the difference in allowing you and your guests to enjoy your event Table cloths are provided for meal tables for functions where a Served or Buffet Menu is selected, with a choice from our range of coloured napkins. Additional covers may be hired for gift or other tables, so please discuss with The Coordinator prior to event. Confirmation of guest numbers & special dietary requests will be required 2 weeks prior to function with full payment due 1 week prior to function. Bar Tab Bar tab services are available. Please talk to our function Co-ordinator to discuss your requirements.

  4. Served Meal Menu 1 Mains Choice of Two: Alternate Drop Roast Turkey & Ham Roast of your choice (Beef, Lamb or Pork) Grilled Reef Fish Grilled Chicken Breast with Creamy Garlic Mushroom Sauce Chicken Parmigiana Served with Vegetables in Season Desserts Choice of Two: Alternate Drop Pavlova & Fresh Fruit Baked Cheese Cake Sticky Date Pudding with Fresh Cream Apple Strudel & Custard with Ice Cream Accompaniments Bread Rolls & Butter Tea, Coffee & Mints Cost $34.00 per head Minimum 30 Adults Vegetarian Options Also Available

  5. Served Meal Menu 2 Entrée Choice of One Soup: Pumpkin Chicken & Corn Minestrone Leek & Potato Mains Choice of Two: Alternate Drop Roast Sirloin of Beef with Chestnut Stuffing Pork Medallions with Apple Cider Sauce Grilled Reef Fish Chicken Breast Filled with Ham & Cheese, topped with Passionfruit Sauce Served with Vegetables in season Desserts Choice of Two: Alternate Drop Baked Cheese Cake Apple Crumble & Custard Sherry & Fruit Trifle & Fresh Cream Pavlova & Fresh Fruit Accompaniments Bread Rolls & Butter Tea, Coffee & Mints Cost $42.00 per head Minimum 30 Adults Vegetarian Options Also Available

  6. Served Meal Menu 3 Entrée Choice of Two: Alternate Drop Pea & Ham Soup Pumpkin Soup Prawn Salad Caesar Salad with Teriyaki Beef Strips Mains Choice of Two: Alternate Drop Lamb Noi’settes with Red Currant Sauce Roast Pork Loin with Apple & Sultana Stuffing Grilled Reef Fish with Prawn Bisque Grilled Chicken Topped with Avocado & Cheese Sauce Served with Vegetables in Season Desserts Choice of Two: Alternate Drop Pavlova & Fresh Fruit Sticky Date Pudding & Fresh Cream Chocolate Gateau Apple Pie & Custard Citrus Tart & Fresh Cream Accompaniments Bread Rolls & Butter Tea, Coffee & Mints Costs $45.00 per head Minimum 30 Adult Guest Vegetarian Options Also Available

  7. Buffet Menu 4 Choice of 4 Roast Beef Roast Lamb Roast Pork Honey Baked Ham Lasagne Chicken a la King Mongolian Lamb Chicken Parmigiana Sweet & Sour Fish Sides Included Roast Potatoes Roast Pumpkin Mixed Vegetables in Season Fried Rice Dinner Rolls with Butter Dessert Buffet Pavlova Apple Crumble & Custard Trifle Fresh Fruit Salad & Cream Minimum 50 Adults $40.00 Per Adult $25.00 per Child under 12Yrs $15.00 per Child under 7Yrs Above menu with Added Choice of 1 Additional Roast or 1 Additional Main add $3.00 per adult Vegetarian Substitutes Also Available Vegetarian Lasagne Vegetable Patties Parmigiana Tomato, Broccoli & Basil Nut Crumble Eggplant & Zucchini Stack

  8. Buffet Menu 5 Hot: Mixture of Assorted Hot Nibbles Cold: Cheese, Olives, Gherkins, Kabana, Crackers & Dip Mains 1 Roast of your choice Beef Lamb Pork and all of the following Mongolian Lamb Pork Chow Mein Chicken à la King Fried Rice Roast Potatoes, Pumpkin & Vegetables in Season Cold Meats: Chicken Ham Continental Meats Salads Garden Salad Potato Salad Coleslaw Caesar Salad Desserts Pavlova Apple Strudel & Ice Cream Trifle Fresh Fruit & Cream Accompaniments Bread Rolls & Butter Tea, Coffee & Mints Minimum 50 Adults $50.00 Per Adult $30.00 per Child under 12Yrs $15.00 per Child under 7Yrs Vegetarian Substitutes Also Available Vegetarian Lasagne Vegetable Patties Parmigiana Tomato, Broccoli & Basil Nut Crumble Eggplant & Zucchini Stack

  9. Buffet Menu 6 Hot: Mixture of Assorted Hot Nibbles Cold: Cheese, Olives, Gherkins, Kabana, Crackers & Dip Mains 1 Roast of your choice; Beef Lamb Pork Chicken Parmigiana Curried Prawns Sweet & Sour Fish Pieces Beef Stroganoff Fried Rice Roast Potato, Pumpkin & Vegetables in Season Cold Meats: Roast Pork Chicken Ham Turkey Salads Garden Salad Potato Salad Coleslaw Caesar Salad Desserts Assorted Gateau/ Cheesecakes Sticky Date Pudding & Fresh Cream Fresh Fruit & Cream Accompaniments Bread Rolls & Butter Tea, Coffee & Mints Minimum 50 Adults $55.00 Per Adult $30.00 per Child under 12Yrs $15.00 per Child under 7Yrs Vegetarian Substitutes Also Available Vegetarian Lasagne Vegetable Patties Parmigiana Tomato, Broccoli & Basil Nut Crumble Eggplant & Zucchini Stack

  10. BASIC BBQ MENU$25.00 per head BBQ Steak Beef Sausages Rissoles Fried Onions Chips Selection of Salads Bread Rolls & Butter Minimum of 30 Adults GOURMET BBQ BUFFET MENU $40.00 per head Rib Fillet Steak Beef Sausages Rissoles Lamb Loin Chops Honey & Soy Chicken Kebabs Fried Onions Seasoned Potato Wedges Selection of Salads Bread Rolls & Butter Minimum of 30 Adults *Optional Desserts In addition to above menu’s add Pavlova & Fresh Fruit Salad Additional $7.50 per head Please note : Tablecloths are not incorporated in this menu but are available for hire at $6.50 each.

  11. LUNCHEON MEETINGS & SEMINARS Choice of one meal for all guests or two choices for alternate drop Stir Fry with Steamed Rice - Choice of Chicken, Beef, Pork or Lamb Cold Meat & Salad - Choice of Beef, Pork or Chicken Savoury Quiche & Salad Crumbed Fish & Salad Meals accompanied with Dinner Roll & Butter Cost $22.50 per head Optional Desserts In addition to above menu’s add Pavlova & Fresh Fruit Salad @ $7.50 per head

  12. PLATTER FUNCTIONS Platter Serving 15 – 20 People Hot Platters Assortment of Hot Finger Food $95.00 Each Hot Pastry Platters (Party Pies, Mini Sausage Rolls, Mini Quiches, Vol au Vents) $95.00 each 1/2 Hot & 1/2 Pastry Platters $95.00 Each Cold Platters Kabana, Cheese, Olives, Cocktail Onions, Veggie Sticks, Dip & Biscuits $85.00 Each Sandwich Platters 12 Rounds of Mixed Sandwiches $90.00 Each Fresh Fruit Platters $90.00 Each Cake & Slice Assorted Platter $90.00 Each Morning / Afternoon Teas Sandwiches, Slice / Cake, Coffee & Tea $12.00 per Head Tea / Coffee Station (3 - 4 hour booking) @ $2.50 per head Minimum charge $100.00 Platter tables are clothed but tablecloths for other tables are not incorporated in platter function prices Please advise Function Coordinator if hire of linen table cloths @ $6.50 each are required for your function two weeks prior to your event date

  13. North Mackay Bowls ClubBBQ Bowls Packages6-8pmGrab 12 or more friends or familyfor 2 Hours of Non stop Bowling Funfollowed by a Buffet BBQBowls & BBQSteakRissolesSausagesChipsBreadSalads$25.00 per Adult 7-12 years Half PriceORHot Nibbles, Bowls & BBQ$30.00 per Adult$100 deposit is required to Secure your BookingDessert options also available Please note: BBQ Bowls Packages do not include private Function Room

  14. Function Room Hire Information & Hire FeesThe Den Air conditioned, wheel chair friendly Recommended for 35 - 80 guests seated for mealsor platter functionsRoom Hire $200 Amaroo RoomFully air conditioned, large dance floor with staged area, wheel chair friendly, Private BarRecommended minimum 75 – 160 guests seated Standard Size Room Hire $400Amaroo Room Grande Size Available for larger functions with Served or Buffet Meals Seating maximum 360 guests for MealsRoom Hire $600 Registered Not for Profit Organisations / Registered Charities Local Schools and Sporting Organisationsare asked to please speak to our Function Coordinator regarding Donation of Room (Served or Buffet Meal Functions Only)FOR THE SMALLER CELEBRATIONS(Maximum 40 Guests)Table Bookings welcome @ Charlie’s BistroPlease note: A 10% surcharge applies to all functions booked on Public Holidays for Room Hire, food and beverages Standard Booking of 5 hours during the day and 6 hours per evening appliesPlease note: 2019 Function Package supersedes all previous packagesBuffet Menu prices containing Fresh Seafood are subject to price variation due to seasonal market value