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MENU------------------ NOV 23 – 25 th

MENU------------------ NOV 23 – 25 th TUE, NOV 24 Clam Chowder/Chili Wings & Drummies LUNCH Beef Tips w. Noodles Chicken & Rice Casserole Cheese Tortellini w Alfredo Sauce Mashed Potatoes & Gravy Mixed Vegetables Spinach Dinner Rolls Apple Pie S-F Cherry Pie DINNER Beef Pot Pie

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MENU------------------ NOV 23 – 25 th

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  1. MENU------------------NOV 23 – 25th TUE, NOV 24 Clam Chowder/Chili Wings & Drummies LUNCH Beef Tips w. Noodles Chicken & Rice Casserole Cheese Tortellini w Alfredo Sauce Mashed Potatoes & Gravy Mixed Vegetables Spinach Dinner Rolls Apple Pie S-F Cherry Pie DINNER Beef Pot Pie Stir Fry Chicken & Japanese Vegetables Swiss & Broccoli Pie Garden Rice Peas Brownies MON, NOV 23 Broccoli Cheese Soup/Chili Nachos & Cheese Sauce LUNCH Salisbury Steak Baked Tilapia Black Bean Burrito Mashed Potatoes & Gravy Green Beans Corn on Cob Dinner Rolls Lemon Bars S-F Pudding DINNER Beef Fajitas Chicken Patties Ham & Swisswiches French Fries Broccoli Cookies WED, NOV 25 Tomato Soup/Chili Corn Dogs LUNCH Spaghetti & Meatballs Turkey & Swisswiches Black-eyed Peas Tater Tots Zucchini Corn Muffins Cookies S-F Cookies Service Hours (for Dining Hall) MON-FRI Breakfast 7 – 9 a.m. Lunch 11 a.m. – 1:15 p.m. Dinner 4:30 – 6:30 p.m. FRI Dinner, SAT & SUN Closed “As we express our gratitude, we must never forget that the highest appreciation is not to utter words, but to live by them.” ~John Fitzgerald Kennedy We are CLOSED THU, NOV 26 & FRI, NOV 27 Have a Very Happy Thanksgiving! We will see you for Breakfast on Monday, November 30th! We do our best to hold to the published menu. Substitutions may occasionally be necessary. Thank you! Great Western Dining

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