1 / 10

7 Powerful Ayurvedic Herbs and Spices with Health Benefits

Ayurvedic herbs and spices are used in cooking to add flavor and many other health benefits. They are a great way to add more nutrition to your diet. best Ayurvedic Hospital in Allahabad | Ayurvedic Hospital in jhushi

Télécharger la présentation

7 Powerful Ayurvedic Herbs and Spices with Health Benefits

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. 7 Powerful Ayurvedic Herbs and Spices with Health Benefits Ayurveda is a science of life’

  2. What is Ayurveda, How Did it Emerge & Why is it More Popular Now? We are here for you! Ayurveda is a system of natural healing that has been practiced in India for over 3000 years. It is a holistic medical system which means that it considers the person as a whole, rather than just the symptoms of an illness. The word Ayurveda comes from two Sanskrit words: ayus meaning life, and veda meaning knowledge. So, Ayurveda is the knowledge about life and how to maintain it. The practice of Ayurveda has been around for more than 3000 years with roots in Hinduism, Buddhism and Jainism. The earliest mention of this medical system can be found in the Atharvaveda which dates back to 1000 BCE. Presentation by Vishwashraddha Hospital

  3. Ayurvedic herbs and spices with health benefits. Ayurvedic medicine is a system of traditional medicine native to India. It is one of the world’s oldest medical systems. Ayurveda has been practiced for more than 5,000 years and is based on a holistic approach that sees the individual as “a unique combination of mind, body and spirit.” The word Ayurveda comes from two Sanskrit words: “Ayus” which means life or longevity, and “Veda” which means knowledge. Presentation by Vishwashraddha Hospital

  4. 7 Powerful Ayurvedic Herbs and Spices with Health Benefits Ginger Turmeric Ashwagandha Boswellia Triphala Brahmi Cumin Presentation by Really Great Site

  5. 1) GINGER Ginger is a common ingredient in Indian dishes, but it also has many medicinal properties for treating stomach problems like nausea, vomiting, diarrhea, and upset stomach. It is also good for reducing inflammation and relieving muscle pain. 2) Turmeric Turmeric has anti-inflammatory properties that can be used for treating arthritis or other inflammatory conditions like Crohn’s disease or ulcerative colitis. It can also be applied topically as an anti-inflammatory agent for skin conditions like eczema. Presentation by Vishwashraddha Hospital

  6. 3) Ashwagandha Ayurveda is an ancient Indian system of natural medicine that is based on the belief that the body has a self-healing ability. It is a holistic approach to health and wellness. 4) Boswellia Boswellia is a genus of plants in the family Burseraceae. Ayurveda is an ancient Indian system that helps in preventing and treating diseases. It is a holistic system of medicine that considers the mind, body and spirit to be interconnected. Presentation by Vishwashraddha Hospital

  7. 5) Triphala Ayurvedic Triphala comprises the following three small medicinal fruits: amla (Emblica Officinalis, or Indian gooseberry) bibhitaki (Terminalia bellirica) haritaki (Terminalia chebula) 6) Brahmi Bacopa monieri (Brahmi) is used extensively in Ayurvedic medicine. Test tube and animal studies have shown that Brahmi has anti-inflammatory properties as strong as those found in common NSAIDs. Presentation by Vishwashraddha Hospital

  8. 7) Cumin The spice cumin originates in the Mediterranean region as well as Southwest Asia. Known for its earthy, nutty, and spicy flavors, cumin comes from the Cuminum cyminum plant. It is thought that cumin may speed up digestion and ease fat digestion by increasing the activity of digestive enzymes and facilitating the release of bile from the liver. This Ayurvedic spice has also been linked to reduced symptoms of irritable bowel syndrome (IBS), such as abdominal pain and bloating. Presentation by Vishwashraddha Hospital

  9. Contact Us! Vishwashraddha Hospital help you! Vd.akanksha.desire@gmail.com Shreevishwshraddhachikitshalay@gmail.com www.vishwshraddhahospital.com +919451846947 leelapur road Narayan Das Ka Pura, Jhusi, Prayagraj, Uttar Pradesh 211019, India

  10. Thank you for Reading!

More Related