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Cámaras. Entrada. Almacén de equipos. Acondicionamiento de alimentos. A. Material de asistencia de cocina. Mesa caliente. Cocina caliente. H. H. Pastelería. Cuarto frío. Plonge. Material de asistencia de sala y bar. Office Mesa Caliente. Bodega. Fregadero. B-1. c. G. D.

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  1. Cámaras Entrada Almacén de equipos Acondicionamiento de alimentos A Material de asistencia de cocina Mesa caliente Cocina caliente H H Pastelería Cuarto frío Plonge Material de asistencia de sala y bar Office Mesa Caliente Bodega Fregadero B-1 c G D 1-1 A SALA PATIO 3-1 6-1 5-1 E 4-1 2-1 1-2 4-2 3-2 2-2 6-2 5-2 c B-2 Guardarropa F Aseos H H Aseos Recepción Barra Entrada

  2. Ventana Office Salón A 3-6 B C 4-6 H H 1-6 5-6 H Ventanal Patio V e n t a n a l V e n t a n a l C 6-5 B - 5 2-6 B - 6 5-5 4-5 C A 3-5 E 2-5 B - 3 1-5 1-3 Ventanal 6-4 B-4 C C H H 5-4 2-3 1-4 5-3 4-4 3-4 2-4 6-3 4-3 3-3 Balconada

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