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This chapter delves into lipid metabolism, focusing on the characteristics and functions of lipids, including triglycerides, phospholipids, and cholesterol. It outlines lipid digestion processes in the small intestine, including the roles of bile salts and lipolytic enzymes. The metabolism of triacylglycerols, including lipolysis and β-oxidation of fatty acids, is explained, highlighting key enzymes involved and the pathways followed for energy production. Understanding these processes is crucial for grasping how the body manages fat as a source of energy.
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Chapter 8 Metabolism of lipid Cai danzhao
Lipids are substances that are insoluble in water but soluble in organic solvents. • Including: Fats (triglycerides,triacylglycerols,TAG) Function: store and supply energy phospholipids Lipoids cholesterol and cholesterol ester glycolipids Function: as membrane compounds
Cholesterol (ch) Fatty acid Triglyceride(TAG) Phospholipid(PL) Cholesterol ester (CE)
Carboxyl Hydrocarbon chain unsaturated FA (one double bonds) Saturated FA
Nomenclature: the chain length number of double bonds Palmitic acid 16:0 Oleic acid 18:1(Δ9)
Section 8.1 Digestion and Absorption of Lipids
Digestion of Lipids • Location: duodenum, small intestine • Condition: 1. bile salts (emulsification) 2. lipolytic enzymes Pancreatic lipase Phospholipase A2 Cholesterol esterase
Process bile salts food lipids small particles pancreatic lipase triglyceride 2-monoacylglycerol + 2FFA phospholipase A2 phospholipid lysophosphatide + FFA cholesterol esterase cholesterol ester cholesterol + FFA
Pancreatic colipase • Pancreatic colipse is the necessary cofactor of pancreatic lipase. • Excreted by pancreatic acinar cells as a proenzyme, which activated in the small intestine. • Can anchor the lipase to the surface of lipid micelles. • Assist lipase in two ways: 1.enhances the lipase activity 2.against the inhibitory effects of bile salts and surface denaturation.
Absorption of lipids • Medium and short chain fatty acid (10Cs or less) TAG emulsification absorption intestine mucosal cells degradation FFA and glycerol transport portal vein blood circulation
Long chain fatty acids (12-26C) + monoacylglycerol absorbed synthesis epithelial cells TAG + lipoproteins • lysophosphatide + FFA CM absorbed synthesis (chylomicron) epithelial cells PL • cholesterol + FFA lymphatic system absorbed synthesis epithelial cells CE blood circulation
Acyl CoA synthetase CoA + RCOOH RCOCoA ATP AMP PPi Acyl CoA transferase Acyl CoA transferase R2COCoA CoA R3COCoA CoA TAG synthesis in epithelial cells:monoacylglycerolpathway monoacylglycerol 1,2-diacylglycerol TAG
Section 8.2 Metabolism of Triacylglycerols
Degradation of TAG glycerol FA
Lipolysis: also named fat mobilization, is a process breaking down the fat (TAG) stored in adipose tissue and liberating the glycerol and FFAs from which into the blood circulation. • Key enzyme: TAG lipase (hormone sensitive lipase, HSL)
Lipolytic hormones: stimulate TAG hydrolysis Glucagons, Adrenocorticotropic hormone (ATCH) epinephrine norepinephrine • Anti-lipolytic hormones: stimulate TAG formation insulin prostaglandin E2 nicotinic acid
H2O FA H2O FA H2O FA TAGDAG MAG Glycerol TAG lipase a DAG lipase MAG lipase TAG lipase a ADP + Pi TAG lipase b ATP cAMP dependent protein kinase ATP cAMP 5’-AMP Adenylate cyclase Phosphodiesterase lipolytic hormones (Epinephrine ) anti-lipolytic hormones (insulin)
FFA +plasma albumins fatty acid- transport albumin complexes all the body glycerokinase • Glycerol glycerol-3-phosphate dihydroxyacetone phosphate glucose metabolism Notation: adipose cells and skeletal muscles lack glycerokinase, can not use glycerol well
β-Oxidation of Fatty acids • FAs are the major energy source of human the biologically available energy in TAGs: ~ 95 % in their 3 long-chain FAs ~ 5% in their glycerol Oxidation location: in the cytoplasm and mitochondria of most body cells (except those of the brain and intestine)
The process of FA degradation • Activation • Transport into mitochondria • β-oxidation • Acetyl CoA utilization into citric acid cycle change to ketone bodies into other metabolic pathway
+ CoA-SH 1.Activation of FA Activation of FA takes place on the outer mitochondrial membrane (in cytoplasm) Acyl CoA synthase Acyl-CoA Fatty acid ATP AMP+PPi
2.Transport of Acyl CoA into mitochondria key enzyme: carnitine acyltransferase I translocase
3. β-oxidation of Acyl CoA • In mitochondrial matrix,successive 2-Cunits are removed from the carboxyl end ofthe fatty acyl chain in the form of acetyl-CoAby a repeated sequence of 4 reactions, and the oxidation process take place at the β-carbon.
To Palmitoyl CoA (C16): 1.Dehydrogenation (FAD) 2.Hydration 3.Dehydrogenation (NAD+)
4.Thiolysis Result of a round of β-oxidation: 1NADH, 1FADH2, 1Acytyl CoA, 1Acyl CoA (Cn-2)
1 2 3 4 5 6 7 C16 Acetyl -CoA Acyl CoA (Cn-2) can now go through anotherset of β-oxidationreactions
1 molecule of palmitoyl-CoA will pass through the sequence 7 times, eventually be oxidized to: 8 Acetyl CoAs 7 NADHs 7 FADH2s
ATP produced during oxidation of palmitate 2.67 Glucose (C16): 85.3 ATP
Alternative Oxidation Pathway of Fatty Acids oleic acid (18:1, Δ9): Can produce a cis-Δ3 C12 acyl CoA, but β-oxidationacts only on trans double bonds. • 1.Unsaturated FA Enoyl-CoA isomerase: make a trans- Δ2 C12 acyl CoA, then β-oxidationcancontinue
2,4-dienoyl-CoA reductase Can convert cis- Δ4double bond to trans- Δ3,
2.Peroxisomal Fatty Acid Oxidation • for very long chain FA digestion.(C20、C22) • No ATP produced. • FA reduced in length by this pathway will be transferred to mitochondria for further oxidation. very long chain FA(C20、C22) (peroxisomal) (mitochondria) Acyl-CoA oxidase (FAD) chain shorted FA βOxidation
3.Propionyl CoA • β-oxidation of the odd-chain fatty acids, which are relatively rare in nature, produce a propionyl CoA in the final round. carboxylase Succinyl CoA CH3CH2CO~CoA Citric acid cycle
Ketone Bodies Formation and Utilization • Ketone Bodies are acetoacetate (30%) β-hydroxybutyrate (70%) acetone • Generated in liver cells (mitochondria), used by extrahepatic tissues (mitochondria also). • Precursor: Acetyl CoA
CO2 Ketogenesis HMGCoA synthase Acetoacetyl CoA CoASH CoASH 3-hydroxy-3-methylglutaryl CoA NADH+H+ NAD+ β-hydroxybutyrate acetoacetate acetone
Utilization of ketone bodies (cardiac, kidney, brain, skeletal muscles) β-hydroxybutyrate NAD+ NADH+H+ Succinyl CoA CoASH+ATP acetoacetate succinate PPi+AMP Acetoacetyl CoA CoASH
Physiological significance of ketogenesis • A way by which liver transfer fuel to extrahepatic tissues (prolonged starvation), ketone bodies can replace glucose as the major source of energy, especially for brain. • The normal concentration of ketone bodies in blood is very low. ﹤0.5mmol/L
Under starveling condition, ketogenesis is accelerated. • Under some pathological condition (such as diabetes), the synthesis is faster than utilization, so the concentration of ketone bodies in the blood is high, (up to 20mmol/L), which is called ketonemia , • ifthe concentration is too high to be excreted in the urine, that is ketonuria.
Ketone bodies are acidic compounds, the accumulate of which in the blood will decreasethe pHof blood , causeketoacidosis.
Regulation of ketogenesis • 1.Feeding status: hungry state: lipolytic hormones (glucagon) FA oxidation ketogenesis lipolysis FFA Feeding state FA oxidation ketogenesis insulin lipolysis FFA
2.Metabolism of glycogen in the hepatic cells Sufficient glucose supply: FFA triacylglycerols Glucose deficiency: β- Oxidation ketogenesis FFA
3.Malonyl CoA concentration Malonyl CoA can inhibit carnitine acyltransferase Ⅰ. malonyl CoA transportion of fatty acids into mitochondria β- Oxidation and ketogenesis
8.2.2 FA Biosynthesis • FA synthesis is not the reverse of degradation: different pathways,enzymes, location of cells • Location of FA synthesis: cytoplasm of liver (major), adipose and other tissue cells. • First step: synthesis of palmitic acid
Palmitic Acid Biosynthesis Material: • acetyl CoA (come mostly from glucose) • NADPH (pentose phosphate pathway or produced by malate enzyme.) • ATP • HCO3-
ATP-citrate lyase MITOCHONDRIA CYTOSOL Acetyl CoA • Acetyl CoA must be transport to cytosol. ATP Acetyl CoA citrate citrate Citrate synthase oxaloacetate oxaloacetate malate pyruvate pyruvate citrate pyruvate cycle Inner membrane
Formation of malonyl CoA ATP + Acetyl CoA + HCO2-Malonyl CoA + ADP + Pi acetyl CoA carboxylase biotinact as CO2 carrier
Acetyl CoA carboxylaseis the key enzyme of the FA synthesis. • Allosteric regulation: up-regulate: citrate and isocitrate down-regulate: palmitoyl CoA • Phosphorylation regulation up-regulate: dephosphorylation (insulin) down-regulate: phosphorylation (glucogen)
Repetivity steps catalyzed by Fatty Acid Synthase CH3COSCoA + 7 HOOCH2COSCoA + 14NADPH+H+ CH3(CH2)14COOH + 7 CO2+ 6H2O + 8HSCoA+ 14NADP+ • The chain of FA grows 2-carbons per cycle. • The reactions are similar to the reversal of FA β-oxidation.
Fatty Acid Synthase In E.coli (becteria): Fatty acid synthase system (TypeⅡ system) contain 7 enzymes organized into a cluster. • In mammalian: Fatty acid synthase (Type Ⅰsynthase) is a single multifunctional polypeptide with 7 activities.
The acyl carrier protein (ACP) carries a growing fatty acyl chain from one active site to the next.
Process : 1.Charging β-ketoacyl-ACP synthase (KS) with an acetyl group