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MATTER

This article provides an overview of the general properties of matter, such as mass, volume, weight, density, and inertia. It also explores various physical properties of matter, including taste, viscosity, conductivity, malleability, hardness, magnetism, solubility, buoyancy, crystalinity, transparency, freezing point, melting point, boiling point, density, luster, color, size, shape, odor, brittleness, and ductility. These properties are essential in choosing the right material for specific purposes and separating mixtures through techniques like filtration and distillation.

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MATTER

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  1. MATTER DEFINTION: ANYTHING THAT HAS • MASS TAKES UP SPACE

  2. General properties: 1. Mass: the number of atoms and molecules

  3. General properties 2. Volume – the amount of space it takes up

  4. General Properties 3. Weight : the affect of gravity on mass

  5. General properties 4. Density – compares mass to volume

  6. General properties 5. Inertia – resists a change in its state of motion

  7. CHARACTERISTICS THAT CAN BE OBSERVED OR MEASURED PHYSICAL PROPERTIES OF MATTER

  8. Taste

  9. VISCOSITY • RESISTANCE TO FLOWING

  10. CONDUCTIVITY • ABILITY TO ALLOW HEAT OR ELECTRICITY TO FLOW

  11. MALLEABILITY • ABILITY OF A SOLID TO BE HAMMERED WITHOUT SHATTERING

  12. HARDNESS • RESISTANCE OF A MATERIAL TO BEING SCRATCHED BY ANOTHER MATERIAL

  13. Attracted to a Magnet

  14. State of Matter • Solid • Liquid • Gas • Plasma

  15. Solubility • The ability of one substance to dissolve in another at a given temperature and pressure.

  16. Buoyancy Able to stay immersed Or floating in a liquid

  17. Chrystalinity • Atoms are arranged in a regular, repeating pattern.

  18. Transparency • Allows light to pass through with little interference.

  19. Freezing Point • The temperature at which a liquid changes to a solid.

  20. MELTING POINT • TEMPERATURE AT WHICH A SUBSTANCE CHANGES FROM A SOLID TO A LIQUID

  21. BOILING POINT • TEMPERATURE AT WHICH A SUBSTANCE CHANGES FROM A LIQUID TO A GAS

  22. DENSITY • MASS/VOLUME

  23. Luster Ability to reflect light (Shiny)

  24. Color

  25. Size & Shape

  26. Odor

  27. Brittleness • Shatters when hit with a hammer.

  28. Ductility • The ability of a substance to be pulled into a wire.

  29. Physical properties are used for • To choose the right material for the right job • To separate mixtures Filtration Distillation

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