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Break FAST to go

Break FAST to go. Will VanderZanden Arturo Aguilar Gunner Harvey Nathan Thomas Zhenwei Guo Dory Goodrich. Mission Statement.

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Break FAST to go

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  1. BreakFAST to go Will VanderZanden Arturo Aguilar Gunner Harvey Nathan Thomas Zhenwei Guo Dory Goodrich

  2. Mission Statement Our goal is to deliver fast and reliable foods. All our products are locally sourced and organic, while incorporating classic San Diego Mexican cuisine. We give students the opportunity to work and gain experience in providing high quality customer service. We offer a limited menu with the freshest foods, which allows us increase our affordability. We also are the pioneers of drone delivery with the intent to give our customers the best possible experience.

  3. The Product Build your own Authentic Burrito: Try our “morning starting” drinks: Our truck features two authentic flat iron stoves. We intentionally removed the use of freezers to ensure our ingredient were always as fresh as possible, while also meeting the highest food safety specifications. • - Spinach • Beyond meat • Chicken • Black beans • Pinto beans • Kale • - Salsa • Eggs • Cheese • Bacon • Potatoes • Cilantro • Quinoa • All coffee options • Various ice-cold energy drinks • Freshly pressed daily juice bar

  4. Customer Experience We feature an all new drone delivery service! • How? • Use our mobile app • Select order and desired ingredients • Choose one of the 10 on and off campus drone drop off points • Pay the flat $10 rate or one USD meal swipe What? We have a fleet of autonomous drones, featuring a 5-mile range and insulated food containment unit. These allow for traffic free delivery as quick as possible. Want to come and see us? Visit our truck at the top of Torero Way. Skip the lines by ordering in advance with our mobile app We buy in bulk to reduce our pricing as much as possible!

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