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This study explores the relationship between biomass concentration (gDCW l⁻¹) and the levels of active LCI (mg l⁻¹) over various post-induction time intervals (hours). By analyzing these parameters, we aim to understand the dynamics of biomass production and its impact on the active concentration of LCI, contributing to improved biotechnological applications. Our findings could help optimize microbial processes and enhance product yields in industrial settings. ###
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