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EU Research Projects

MYCOSENS. PESTISENS. HEALTHGRAIN NIN. UVTOX. HIGHTECH EUROPE. FACET. TRACE. Q-PORKCHAINS. BRAFO. NOVELQ. SAFE FOODS. AWARENET. SAFEACC. RETOXMET. GMSAFOOD. DREAM. QLIF. YOUNG TRAIN. EU Research Projects. EU Research Projects. EU 7. R+D (FP7) projects. GMSAFOOD.

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EU Research Projects

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  1. MYCOSENS PESTISENS HEALTHGRAIN NIN UVTOX HIGHTECH EUROPE FACET TRACE Q-PORKCHAINS BRAFO NOVELQ SAFE FOODS AWARENET SAFEACC RETOXMET GMSAFOOD DREAM QLIF YOUNG TRAIN EU Research Projects

  2. EU Research Projects EU 7. R+D (FP7) projects GMSAFOOD Biomarkers for post market monitoring of short andlong-term effects of genetically modified organisms(GMOs) on animal and human health Epstein MedizinischeUniversität Wien (MUW),Austria FACET Flavourings, additives and food contact materialexposure task University College Dublin(UCD), Ireland DREAM Design and development of realistic food modelsto allow a multidisciplinary and integratedapproach to food quality and nutrition Institut National de la Recherche Agronomique (INRA), France HighTech Europe European Network for integrating noveltechnologies for food processing Deutsches Institut für Lebensmittel-technik (DIL), Deutschland

  3. International cooperations • Agrotechnology and Food Innovations (NL) • Matforsk (NO) • CEBAS Institute (E) • Newcastle University (UK) • SGF (USA) • Institute of Chemical Technology (CN) • Institute of Animal Reproduction and Food Research of PAS (PL) • College of Food Science Southwest Agricultural University (USA) • Aquaculture Protein Centre (NO) • SAFE Consortium (B) • Universidad Autonoma de Chihuahua (MX) • Wageningen University (NL) • Institute of Food Research (UK) • RIVM (NL) • RIKILT (NL) • Ohio State University (USA) • Universitat De Lleida (E) • Aarhus School of Business (DK) • IRTA (E) • KULeuven (B) • Agroscope (CH) • TNO (NL) • VTT (FIN)

  4. Brochures, publications

  5. Changes in social demands

  6. Central Food Research Institute The tasks of the food safety in the future Nanotechnology Formulation of novel food ingredients Toxicity of nanotechnological materials Forrás: http://dx.doi.org/10.1016/j.biomaterials.2003.09.095 Agricultural biotechnology Gentechnologically modified (GM) plants in the agriculture Ecological aspects (Eco)Toxicological side effects

  7. Central Food Research Institute Thanks foryourkind attention!

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