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Region - North

Region - North. Acai [aˌsaˈi] . How to prepare it?. 1kg of acai pulp – 1kg miąższu acai 1 banana 400ml of gurana syrup – 400 ml syropu guarany Confetti Granola - musli (mieszanka ziaren i suszonych owoców). Cupuacu. Ingredients - Składniki. 300 ml of cupuacu pulp –

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Region - North

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  1. Region - North

  2. Acai [aˌsaˈi] 

  3. How to prepare it? • 1kg of acai pulp – 1kg miąższu acai • 1 banana • 400ml of gurana syrup – 400 ml syropu guarany • Confetti • Granola - musli (mieszanka ziaren i suszonych owoców)

  4. Cupuacu

  5. Ingredients - Składniki • 300 ml of cupuacu pulp – 300 ml miąższu cupuacu • condensedmilk – mleko skondensowane • cream - śmietana • 3 spoons of sugar – 3 łyżki cukru • 50ml of water – 50 ml wody

  6. Tapioca  [tɐpiˈɔkɐ])

  7. Ingredients • cassava starch – skrobia z manioku (tapioki) • agua - woda • For inside of the tapioca you can put anything that you want.

  8. Tacaca

  9. Ingredients • 400ml of water • 500g of shrimp dry – 500g wysuszonych krewetek • chicory – cykoria /czi:kyri/ • 4 garlics – 4 czosnki • Jambu • 2 liters of jambu

  10. Region - Northeast

  11. Acaraje [ɐkɐɾɐˈʒɛ]

  12. Ingredients • 500g of Black-eyed beans – 500g białej fasoli z czarną kropką • 500g of onions – 500g cebuli • 500ml of oil – 500ml oleju • 500ml of Dende Oil – 500ml oleju palmowego • 150g of Dry Shrimp – 150g wysuszonych krewetek

  13. Baiao de dois

  14. Ingredients • 1 onion – 1 cebula • 1 garlic – 1 czosnek • Oil - olej • Coriander - kolendra • Green beans – fasola szparagowa • Pork - wieprzowina

  15. Dobradinha

  16. Ingredients • Tomatoes - pomidory • Onions - cebule • White beans - fasola • Lemon - cytryna • Parsley - pietruszka • Pepperoni – kiełbasa pepperoni • Tripe - flaczki

  17. Region - Southeast

  18. Feijoada [fɐjʒuˈaðɐ]

  19. How to make it? – jak to zrobić? • Black beans –czarna fasola • Dried meat –suszone mięso • Rice - ryż • Orange - pomarańcza • Pigtail – ogon świni • Pork -wieprzowina • Pork ribs – żeberka wieprzowe

  20. Moqueca [moˈkɛkɐ]

  21. Ingredients • Fish - ryba • Lemon -cytryna • Onions - cebule • Capsicum – pieprz turecki • Tomatoes - pomidory • coconut milk – mleko kokosowe • Coriander - kolendra

  22. Tutu de feijao

  23. How to make it? – jak to zrobić? • Cooked beans – gotowana fasolka • Onions - cebule • Bacon - bekon • Garlic - czosnek • Parsley –pietruszka • Oregano - oregano • cassava flour – mąka z manioku

  24. Pao de queijo  [pɐ̃w̃ dʒi ˈkejʒu]

  25. Ingredients • Water - woda • Milk - mleko • Oil - olej • Eggs - jajka • Cheese - ser

  26. Region - Center-West

  27. Sopa Paraguaia

  28. Ingredients • Milk • Cheese • Oil • Eggs • Corn - kukurydza

  29. Caldo de piranha

  30. Soba

  31. Ingredients • Shoyu – tradycyjny sos sojowy • Eggs - jajka • Butter - masło • Onions -cebule • Oil - olej • Pork - wieprzowina • Macaroni – makaron rurki

  32. Terere

  33. Ingredients • 1 pump – pompka • Yerba mate • Ice - lód • Glass – szklanka, kufel

  34. Region - South

  35. Churrasco  [ʃuˈʁasku]

  36. Ingredients • Salt -sól • Meat - mięso

  37. Barreado

  38. Ingredients • Tomatoes - pomidory • Garlic - czosnek • Pepper - papryka • Water - woda • Lard - smalec • Meat - mięso • bay leaf – liść laurowy

  39. Chimarrao

  40. Caipirinha   [kajpiˈɾĩɲɐ]

  41. Ingredients • Cachaca – alkohol pozyskany z trzciny cukrowej • Lemons - cytryny • Ice -lód • Sugar - cukier

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