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Food Service Update: Free and Reduced Enrollment & Participation Analysis

Jack Noonan, General Manager, provides a comprehensive update on the Food Service Department's current free and reduced enrollment statistics and average daily participation in breakfast and lunch programs for December 2011. A comparison over the past two years highlights the trends in enrollment and participation across different schools. The partnership between Jackson County and Sodexo has been in place since July 1, 2003. For more information, visit the JCSB website or contact us directly.

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Food Service Update: Free and Reduced Enrollment & Participation Analysis

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  1. Jack Noonan – General Manager February 17, 2012 Food Service Update

  2. Current Free and Reduced Enrollment

  3. Free and Reduced Comparison over 2 yrs

  4. Dec ‘11 Breakfast Average Daily Participation

  5. Dec ’11 Lunch Average Daily Participation

  6. Free and Reduced School by School

  7. Free and Reduced School by School

  8. Free and Reduced School by School

  9. Enrollment Comparison Last 2 Years

  10. Enrollment Comparison Last 2 Years

  11. Enrollment Comparison Last 2 Years

  12. Jackson County & Sodexo PartnershipSince July 1, 2003 QUESTIONS ?????????? Thank you for supporting the JCSB Food Service Department Please visit the JCSB web site at www.jcsb.org and click on the “Food Service” tab Remember – Be Smart - Eat Smart – Live Smart www.besmart-eatsmart-livesmart.com If you need to reach us try one of the following: Jack.Noonan@jcsb.org or 850-482-9958 ext 240

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