Evolution of Oregon Farmers' Markets: Growth of Nutrition Programs and SNAP Participation

Jan 29, 2026

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This overview traces the development of Oregon's Farmers' Markets from the inception of the Farm Direct Nutrition Program in 1980 through significant milestones in EBT and SNAP participation. By 2011, Oregon Farmers' Markets report a 28% increase in earnings, highlighting the growing importance of accessible nutrition for rural and metro communities. The document projects future growth and continued commitment to bringing local food to more Oregonians, emphasizing the landscape of farmers’ markets as a vital food source.

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Evolution of Oregon Farmers' Markets: Growth of Nutrition Programs and SNAP Participation

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