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Other Hazards

Other Hazards. Biological Hazards. Seafood Toxins Fish toxins Ciguatera poisoning Scombroid poisoning Shellfish toxins Plant Toxins Poisonous plants Fungal Toxins poisonous mushrooms. Chemical Hazards. Toxic Metals Lead, copper, brass, zinc, pewter Cleaning and Sanitizing Chemicals

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Other Hazards

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  1. Other Hazards

  2. Biological Hazards Seafood Toxins • Fish toxins • Ciguatera poisoning • Scombroid poisoning • Shellfish toxins Plant Toxins • Poisonous plants Fungal Toxins • poisonous mushrooms Other Hazards

  3. Chemical Hazards Toxic Metals • Lead, copper, brass, zinc, pewter Cleaning and Sanitizing Chemicals • Detergents, sanitizers, polishers, abrasive cleaners, lubricants Pesticides and insecticides Food additives • Preservatives (nitrite and sulfites), flavor enhancers (MSG), nutritional additives (niacin) Other Hazards

  4. Physical Hazards • Band-aids • Fingernails and nail polish • Jewelry • Broken light bulbs • Hair • Metal and wood • Chipped glass • Broken dinnerware Other Hazards

  5. Allergens • 6-7 million Americans have food allergies. • Most common food allergens: • Milk • Eggs • Fish • Shellfish • Wheat • Soy • Peanuts and tree nuts Other Hazards

  6. Activity Who Am I?

  7. Who Am I? Cleaners stored near food Food worker with long fingernails Other Hazards

  8. Who Am I? Metal from a rusty grater Rings on a food worker’s fingers Other Hazards

  9. Who Am I? Poisonous mushrooms Wooden utensils – the wood is pine Other Hazards

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