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Comida Típica de Espana

Comida Típica de Espana. ~. Pablo Zubeldia. Gambas Ajillo. Gambas , Ajo , Pimentón , Sal, Pimiento, Zumo de Limón, y Perejil Pescado en general. Jamón , Chorízo , y Salchichón. La verdad es que no hay carne más deliciosa en todo el mundo. El Queso.

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Comida Típica de Espana

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  1. Comida Típica de Espana ~ Pablo Zubeldia

  2. GambasAjillo Gambas, Ajo, Pimentón, Sal, Pimiento, Zumo de Limón, y Perejil Pescado en general

  3. Jamón, Chorízo, y Salchichón La verdadesque no hay carne másdeliciosa en todo el mundo

  4. El Queso Leche de vaca, cabra, cordero, o unamezcla de lastres Cabrales, Ibores, y Manchego

  5. La Paella Fruto del Mar o Carne, Arróz, Vegetales, y Especies

  6. La Tortilla Patatas, y Huevo

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