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Poultry Quiz Review

marnie avatar
26 diapositives · 397 Views · Jul 20, 2014

Test your knowledge about poultry with this informative quiz covering key topics such as the incubation process for chicken eggs, the grading of eggs and poultry meat, and essential poultry care. Learn about the normal temperature for incubators, the qualities of different egg grades, and the types of poultry with white and dark meat. Discover interesting facts about popular poultry like chickens and turkeys, while also examining common misconceptions and essential poultry farming practices.

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  1. Poultry Quiz Review

  2. What is the distance between the pubic bones and tip of the keel called in poultry? • Abdominal capacity

  3. What is a candler used for? • Seeing the inside of an egg.

  4. What is the normal temperature for an incubator to grow chicken eggs? • 99.5 degrees F

  5. How many days does it take for chicken eggs to hatch? • 21

  6. What is a dry bulb used for? • To measure air temperature

  7. What feathers are chickens born with? • down

  8. What are the three qualities of eggs? • AA, A and B

  9. What quality of egg has small blood and meat spots?? • B

  10. Which quality of egg has a shall that is fairly well and free of defects? • A

  11. Which quality has a shell that is clean, not broken and has no calcium deposits? • AA

  12. Which grade of eggs is the highest? • AA

  13. What are the three grades of poultry meat? • A, B, C

  14. What are pigeons commonly called? • Squab

  15. What is the most popular type of poultry? • chicken

  16. Birds that can ______ have only dark meat. • fly

  17. What are the two types of poultry with both white and dark meat? • Chicken and turkey

  18. True or False: since 1940, broiler production has decreased. • false

  19. What should the size of the air cell be for AA grade? • 1/8 inch or less

  20. Is grading for chicken meat mandatory? • No—must be paid for by the processor

  21. What does the USDA NOT consider when grading eggs? • color

  22. Does the color of the egg mean the quality is different? • No---just different breeds!

  23. What is the weight of a jumbo egg? • 30oz

  24. What is the weight of an extra lg egg? • 27oz

  25. A good layer has no pigmentation in the _____, eyering and the earlobe. • beak

  26. What should the humidity level of the incubator be? • 60-70%