1 / 41

Chapter 6: Cell Energy: Photosynthesis and Respiration

Chapter 6: Cell Energy: Photosynthesis and Respiration. Section 1: Photosynthesis: Capturing and Converting Energy. Photosynthesis. In the process of photosynthesis, plants convert the energy of sunlight into the energy in the chemical bonds of carbohydrates – sugars, and starches

mharold
Télécharger la présentation

Chapter 6: Cell Energy: Photosynthesis and Respiration

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. Chapter 6:Cell Energy: Photosynthesis and Respiration Section 1: Photosynthesis: Capturing and Converting Energy

  2. Photosynthesis • In the process of photosynthesis, plants convert the energy of sunlight into the energy in the chemical bonds of carbohydrates – sugars, and starches • Put more simply, plants use the energy of sunlight to produce carbohydrates in a process called photosynthesis

  3. Photosynthesis • An understanding of photosynthesis was developed from studies of plant growth • Dutch physician Jan Van Helmont devised an experiment to determine how plant growth actually works • Found the mass of a pot of dry soil and a small seedling • Planted the seedling in the pot of soil • Watered regularly for 5 years • Gained about 75 kilograms • Mass of soil was unchanged • Concluded that most of the mass must come from water because that is all he added to the pot

  4. Photosynthesis • Although Van Helmont did not realize it, carbon dioxide in the air made a major contribution to the mass of his tree • It is the carbon in carbon dioxide that is used to make carbohydrates in photosynthesis

  5. Photosynthesis • Almost 100 years after Van Helmont’s experiment, Joseph Priestley performed an experiment that would give another insight into the process of photosynthesis • Took a candle, placed a glass jar over it, and watched as the flame gradually died out • Something in the air was necessary to keep a candle burning • When that substance was used up, the candle went out • oxygen

  6. Photosynthesis • Priestley then placed a spring of mint under the jar and allowed a few days to pass, the candle could be relighted and would remain lighted for awhile • The mint had produced the substance required for burning • oxygen • Later, Dutch scientist Jan Ingenhousz showed that this only occurred when the plant was exposed to light

  7. Requirements for Photosynthesis • These experiments reveal that in the presence of light, plants transform carbon dioxide and water into carbohydrates and release oxygen • Usually produces the sugar glucose • 6CO2 + 6H2O C6H12O6 + 6O2 light

  8. Sunlight • Nearly all organisms on Earth depend on the sun for energy • Autotroph – organisms that are able to use a source of energy, such as sunlight, to produce food directly from simple inorganic substances in the environment • Heterotroph – organisms that obtain energy from the foods they eat • The sun bathes the Earth in a steady stream of light • We see colorless “white” light but it is actually a mixture of different wavelengths of light • Visible spectrum

  9. Pigments • Process of photosynthesis begins when light is absorbed by pigments in the plant cell • Colored substances that absorb or reflect light • Principal pigment in green plants is chlorophyll • Absorbs red and blue light but does not absorb light in the middle region of the spectrum very well • These wavelengths are reflected

  10. Energy-Storing Compounds • In a green plant, the energy of sunlight is transferred to electrons, raising them to a higher energy level • The electrons belong to the pigment chlorophyll • High-energy electrons are trapped in chemical bonds • Two ways in which energy of sunlight is trapped in chemical bonds

  11. Energy-Storing Compounds • First way sunlight is trapped in chemical bonds • Simpler of the two • A pair of high-energy electrons are passed directly to an electron carrier • A molecule that can accept a pair of electrons and later transfer them along with most of their energy to another compound • Plants use the electron carrier NADP+ • When NADP+ accepts a pair of high-energy electrons, it is converted to NADPH • ONE WAY IN WHICH SOME OF THE ENERGY OF SUNLIGHT CAN BE TRAPPED IN CHEMICAL FORM

  12. Energy-Storing Compounds • Second way sunlight is trapped in chemical bonds • Involves adenosine triphosphate (ATP) • Consists of adenine, a 5-carbon sugar called ribose, and three phosphate groups • During photosynthesis, green plants produce ATP, which is an energy-storing compound used by every living cell

  13. As one might suspect, • there are 3 phosphate • groups. • There is a high E bond • between the 2nd and 3rd • P group. • When cells need E this • high E bond is broken and • E is released. It’s not ATP • anymore. What is the • new molecule formed?? ADP • Notice the other two components of the the ATP molecule. Adenine and Ribose

  14. E from the food a cell takes in is used to • convert ADP back to ATP. ADP + phosphate   ATP by the enzyme ATP synthetase

  15. Chapter 6:Cell Energy: Photosynthesis and Respiration Section 2: Photosynthesis: The Light and Dark Reactions

  16. Photosynthesis: The Light and Dark Reactions • The production of NADPH and ATP requires sunlight • Light reactions – the energy of sunlight is captured and used to make energy-storing compounds • Another set of reactions called the dark reactions uses the energy stored in NADPH and ATP to produce glucose • Do not require light • However, they can and do occur in the light also

  17. The Light Reactions • Photosynthesis takes place in the chloroplast • Within the chloroplast are saclike photosynthetic membranes that contain chlorophyll • Light reactions take place in these membranes • Can be divided into four basic processes: light absorption, electron transport, oxygen production, and ATP formation

  18. Light Absorption • Photosynthetic membranes contain clusters of pigment molecules, or photosystems, that are able to capture the energy of sunlight • Two photosystems in plants • Photosystem I • Photosystem II • Each contains several hundred chlorophyll molecules as well as other accessory pigments • Absorb light in the regions of the spectrum where chlorophyll does not

  19. Light Absorption • After light energy is absorbed by one of the pigment molecules in a photosystem, the energy is passed from one pigment molecule to the next until it reaches a special pair of chlorophyll molecules in the reaction center of the photosystem • In the reaction center, high-energy electrons are released and are passed to the first of many electron carriers

  20. Electron Transport • High-energy electrons are transferred along a series of electron carriers • Electron transportthe electron carriers themselves are known as the electron transport chain • At the end of the chain, the electrons are passed to NADP+, converting it to NADPH

  21. Oxygen Production • The photosynthetic membrane contains a system that provides new electrons to chlorophyll to replace the ones that wound up in NADPH • Four electrons are removed from two water molecules • 4 H+ ions • 2 O atoms • Form a single molecule of oxygen gas • Released into the air

  22. ATP Formation • H+ ions are released inside the photosynthetic membrane as well as being pumped across the membrane • The inside of the membrane fills up with H+ ions • Makes the outside negatively charged and the inside positively charged • Forms ATP

  23. A Summary of the Light Reactions • Use water, ADP, NADP+ • Produce O2, ATP and NADPH • The dark reactions will convert these energy-storing molecules to a more convenient form

  24. The Dark Reactions • Light does not play a role in the dark reactions • The series of chemical changes that make up the dark reactions is critical to living things • Carbon dioxide is used to make organic compounds • The dark reactions form a cycle called the Calvin cycle

  25. The Calvin Cycle • 5 carbon sugar (C5) combines with CO2 to form two 3 carbon compounds (C3) • Relatively slow • Uses the enzyme rubisco to speed up the process • Using ATP and NADPH, the 3 carbon compounds are converted to PGAL (phosphoglyceraldehyde) • 6 turns of the cycle to make one molecule of glucose

  26. Chapter 6: Cell Energy: Photosynthesis and Respiration Section 3: Glycolysis and Respiration

  27. Glycolysis – Breaking Down Glucose • C6H12O6 + 6O2 6CO2 + 6H2O • Gives off 3811 calories • Glycolysis takes place in the cytoplasm of a cell • In glycolysis, a series of enzymes catalyzes chemical reactions that change glucose, one step at a time, into different molecules

  28. Respiration • If oxygen is available, respiration can take place • Aerobic process • Respiration is the process that involves oxygen and breaks down food molecules to release energy • Uses the pyruvic acid formed in glycolysis • Often used as a synonym for breathing • Takes place in the cell’s mitochondria

  29. The Krebs Cycle • First set of reactions in respiration • Krebs cycle • 2 carbon atoms added (from the breakdown of pyruvic acid) • 2 carbon atoms removed (in 2 molecules of CO2) • 3 molecules of NAD+ converted to NADH • 1 molecule of FAD converted to FADH2 • 1 molecule of GDP converted to GTP

  30. Electron Transport in the Mitochondrion • High energy electrons from NADH and FADH2 are passed to electron transport enzymes in the mitochondrion • Form an ETC along which electrons are passed • Enzyme at the end of the chain combines e- from ETC, H+ ions from fluid inside the cell, and O2 to form H2O • Oxygen is the final electron acceptor in respiration • Is essential for obtaining energy from both NADH and FADH2

  31. ATP Formation • Electron transport involves the movement of hydrogen ions • As enzymes accept electrons, they pump a hydrogen from the inside to the outside • This movement powers the formation of ATP • On average, the movement of a pair of electrons down the ETC produces enough energy to form 3 ATP from ADP • More H+ ions outside • This imbalance supplies the energy to make ATP from ADP

  32. The Totals • Glycolysis and respiration together produce a total of 36 ATP molecules

  33. Obtaining Energy From Food • Complex carbohydrates are broken down into simple sugars that are then converted into glucose • The pathways we have discussed can be used to produce energy • The cell can generate chemical energy in the form of ATP from just about any source

  34. Breathing and Respiration • Final acceptor for all electrons in respiration is oxygen • Without oxygen, electron transport cannot operate, Krebs cycle stops, and ATP production stops • With each breath we take, air flows into our lungs • Oxygen has a critical role to play in the mitochondria of every cell

  35. Energy in Balance • Photosynthesis and respiration can be thought of as opposite processes • Photosynthesis deposits energy • Respiration withdraws energy

  36. Chapter 6: Cell Energy: Photosynthesis and Respiration Section 4: Fermentation

  37. Fermentation • Fermentation is a process that enables cells to carry out energy production in the absence of oxygen • Breakdown of glucose and release of energy in which organic substances are the final electron acceptors • Fermentation is anaerobic—it does not require oxygen • Fermentation enables cells to carry out energy production in the absence of oxygen • Produces 2 ATP

  38. Lactic Acid Fermentation • In many cells, the pyruvic acid that accumulates as a result of glycolysis can be converted to lactic acid • Lactic acid fermentation • Pyruvic acid + NADH  lactic acid + NAD+ • Lactic acid is produced in muscles during rapid exercise when the body cannot supply enough oxygen to tissues to produce all of the ATP that is required • Causes a burning, painful sensation • Large muscles quickly run out of oxygen • Muscle cells begin to rapidly produce ATP by fermentation

  39. Alcoholic Fermentation • Another type of fermentation occurs in yeasts and a few other microorganisms • Pyruvic acid is broken down to produce a 2 carbon alcohol and carbon dioxide • Alcoholic fermentation • Pyruvic acid + NADH  alcohol + CO2 + NAD+

  40. Alcoholic Fermentation • Particularly important to bakers and brewers • Causes dough to rise and forms bubbles in beer and wine • To brewers, alcohol is a welcomed byproduct of fermentation • However, it is not desirable from a yeast cell’s point of view • Alcohol is toxic • When the level of alcohol reaches about 12 percent, yeast cells die • Thus alcoholic beverages must be processed if higher concentrations of alcohol are desired

More Related