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On November 30, students can enjoy a delightful lunch featuring International Barbecue Chicken with Potatoes Wedges, Sautéed Vegetables, and a rich Cream Mushroom Soup. The chicken is sourced from Korea and complemented by a sweet Chocochip Cookie and refreshing Orange drink. Additionally, the Korean-inspired option includes Stir-Fried Pork served with Healthy Rice, Noodle, and Kimchi. All meals adhere to allergy notices and calorie information, ensuring a nutritious and delicious dining experience.
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Nov 30Elementary Lunch Menu International Barbecue Chicken (Chicken – product of Korea) Potatoes Wedges SauteedVegetables Bean Topping Salad Cr. Mushroom Soup (Chicken – product of Korea) ChocochipCookie Orange Milk/Juice Main : Barbecue Chicken Allergy notice Calorie • Chocolate 569Kcal • Mushroom 3,800 won
Nov 30Secondary Lunch Menu International Barbecue Chicken (Chicken – product of Korea) Potatoes Wedges SauteedVegetables Cr. Mushroom Soup (Chicken – product of Korea) Orange Main : Barbecue Chicken Set Menu A Allergy notice Calorie • Mushroom 5,000 won 712Kcal
Nov 30Secondary Lunch Menu International Main : Barbecue Chicken Set Menu B Barbecue Chicken (Chicken – product of Korea) Potatoes Wedges Bean Topping Salad Cr. Mushroom Soup (Chicken – product of Korea) Orange Allergy notice Calorie • Mushroom 5,000 won 712Kcal
Nov 30Elementary Lunch Menu Korean Stir Fried Pork (Pork – product of Korea) Healthy Rice (Rice- product of Korea) Noodle Stir Fried Fish Curd Seasoned Cucumber Kimchi (Cabbage - product of Korea) Orange Main : Stir Fried Pork Allergy notice Calorie • Egg 587Kcal Milk/Juice 3,800 won
Nov 30Secondary Lunch Menu Korean Stir Fried Pork (Pork – product of Korea) Healthy Rice (Rice- product of Korea) Noodle Stir Fried Fish Curd Seasoned Cucumber / Bean Topping Salad Kimchi (Cabbage - product of Korea) Orange Main : Stir Fried Pork Allergy notice Calorie • Egg 734Kcal 4,100 won