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Unit 11 Solutions

Learn about mixtures, solutions, and solubility. Discover the characteristics of solutions, the states of matter they can be in, and the concept of solubility. Understand the role of polarity in dissolving substances and explore the process of solvation and dissociation. Lastly, explore the concepts of concentration, saturation, and supersaturation in solutions.

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Unit 11 Solutions

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  1. Unit 11 Solutions

  2. Mixtures • Mixture – is a combination of two or more pure substances • Pure substances include elements and molecules • Examples of Mixtures: air, water from the tap, hot chocolate, paint, 14k gold, stainless steel (metal mixtures are called alloys) • Heterogeneous “hetero” means different • Homogenous “homo” means same • Solution = homogenous mixture Homogenized milk Non-homogenized milk

  3. Solutions • Solutions are homogeneous mixtures • The solute is the substance to be dissolved (sugar). The solvent is the one doing the dissolving (water). • So, if I mix cream into my coffee, which is the solute and which is the solvent? • Once the solute is evenly dissolved, what do you call the new coffee? • A homogenous mixture, or solution

  4. Solutions • Characteristics of Solutions: • Homogeneous • Solute will not settle out of solution • Cannot be separated by filtering • The solution has different properties than the solute and the solvent • i.e., salt and water have different individual properties than salt water • The solution is considered to be in one physical state of matter • Even though the solute and the solvent can be in different states of matter • Not all substances can combine to form a solution

  5. States of Matter of Solutions Solutions are considered to be in one physical state of matter but can be made up of any combination of states of matter for their solutes and solvents Gas in gas: Nitrogen, oxygen, argon, carbon dioxide, water vapor, a small amount of other gases combine to make air Solid in liquid: Salt in water (= sea water) Solid in solid: Copper and nickel to make a nickel coin All metal solutions are called ____ Alloys • Can you think of an example for each? • Liquid in liquid: • Cream and coffee to make a solution • Gas in liquid: • CO2 in water to make soda

  6. Solubility • Solubility refers to a solute’s ability to be dissolved by the solvent. • A substance is soluble if it is able to be dissolved in a given solvent. • A substance is said to be insoluble if it stays in its original state in the solvent (aka it does not dissolve) • Liquids that dissolve in one another are called miscible and liquids that do not dissolve in one another are called immiscible

  7. Solubility and Polarity • Polar means having opposite ends (a positive end and a negative end) • Polar substances include: ionic compounds, acids, and polar covalent compounds • Non-polar substances include: non-polar covalent molecules and diatomic molecules • Water is a very polar substance • “Like dissolves like” • Polar substances dissolve other polar substances • Non-polar substances dissolve non-polar substances • Polar will not dissolve non-polar and vice versa • Water is the universal solvent (meaning it can dissolve most substances) because it is very polar • Why do you think that oil and water won’t mix? • Oil and other fats are non-polar and don’t dissolve in water. • Soap is non-polar, so it is able to dissolve grease.

  8. Dissolving • Remember: polar substances, like ionic compounds and water, are composed of a positive end and a negative end • There are 2 phases of dissolving: • Solvation- the process of attraction and association of molecules of a solvent with molecules or ions of a solute • Dissociation- Separation of solute molecules and spreading of solute through solution with more solvent surrounding • For example when sodium chloride (NaCl) dissolves in water, sodium chloride separates into sodium ions and chlorine ions in the solution • Model this and label solvation and dissociation: Salt dissolving in water

  9. Describing Solutions • concentration = amount of solute in a solvent. • A concentrated solution has a relatively high amount of solute. • A dilute solution has a relatively low amount of solute.

  10. Saturation • Do you think you could dissolve a whole bag of sugar in a cup of water? Why or why not? • There is a limit to the amount of solute that can be dissolve into a solution- called the Saturation Limit • Saturation limits change when temperature and pressure change • A solution is Saturated if the solution is at its maximum concentration for the given temperature and pressure. • You can tell a solution is saturated when you add solute and it stops dissolving.

  11. Saturation • Unsaturated solutions still have “room” for more solute to dissolve into them. • You can tell a solution is unsaturated when you add solute and it continues to dissolve. • A supersaturated solution actually holds more solute than its saturation limit. • A solution can become supersaturated when it is saturated, then heated to raise the saturation limit, more solute is added, and then the solution is slowly cooled. • At the cooler temperature, any slight disturbance will trigger the precipitation of the solid back out of the solution. • You can tell a solution is supersaturated when you add a small amount of solute and a large amount of solute precipitates out of solution.

  12. Solubility Curves • A solubility curve is a graphical representation of solubility of substances • Solubility curves show how much of a solute can be dissolved in 100g or 100mL of water at a given temperature • What happens to solubility of a substance as temperature increases? • Do any substances break this rule? • Because they are gases

  13. Solubility Curves • On a solubility curve, the curves indicate the concentration of a saturated solution - the maximum amount of solute that will dissolve at that specific temperature. • Values on the graph below a curve represent unsaturated solutions - more solute could be dissolved at that temperature.

  14. Solubility Curves Which solute is most soluble at 10◦C? Which solute is least soluble at 40◦C? How much solute is in a saturated solution of ammonia at 25◦C? If KNO3 has 70g of solute dissolved at 60◦C is the solution saturated, unsaturated, or supersaturated? If a solution of NaCl has 20g of solute dissolved at 90◦C is the solution saturated, unsaturated, or supersaturated?

  15. Rate of Dissolution • Rate of dissolution is how quickly something dissolves • If you are making some sweet tea and you are trying to dissolve a lot of sugar, how can you make the process of the sugar dissolving faster? • 3 factors affect the rate of dissolving: surface area, agitation, and temperature • Surface area- the dissolving process occurs at the surface of the solid being dissolved. The more surface exposed the quicker the dissolving. • Which would dissolve faster: a cube of sugar or crushed sugar? • Crushed because of more surface area

  16. Rate of Dissolution • Agitation- agitation such as stirring, shaking, or mixing removes newly dissolved particles form the solid surface and continuously exposes the surface to fresh solvent • Temperature- higher temperature causes the solvent to move more rapidly, thus increasing the rate of dissolving for solids, but decreasing the dissolving rate of gases • Solubility for gases decrease when temperature is increased because the molecules move too fast and escape rather than dissolve • This is shown on a solubility curve by a downward sloping curve

  17. Measuring Concentration • A standard solution or a stock solution is a solution whose concentration is accurately known. • There are multiple ways to measure concentration mathematically • Percent by Mass: very similar to percent composition,; nutrition labels • Percent by Volume: Hydrogen peroxide and alcohols • Normality: has to do with acids and bases • Molality: important for colligative properties • Molarity: the most common way to express concentration

  18. Molarity • Most commonly used expression of concentration • Molarity (M)= • Number of moles of solute dissolved in a liter of solution • Represented by M and units are M (molar) • i.e. To make a 1M solution of aqueous NaCl, measure 1 mole (which has a mass of 53g) of NaCl and add 1 Liter of water. • 1 mole /1 L = 1 Molar (M)

  19. Molarity • M= • Example 1: If 5.7 g KNO3 was dissolved in 233 mL of water, what is the molarity of the solution? • Convert grams to mole of solute and mL to L 5.7 g KNO3 1 mole = .056 mol KNO3 233mL = 0.233L 101.10 g 0.056 mol KNO3 = 0.24 M KNO3 0.233 L

  20. Molarity Practice • What is the molarity of a solution that contains 42g of KCl in a 7.98L sol’n? • How many grams of NaOH are required to prepare 200mL of a 0.45M solution? • How many liters of a 0.85M solution of sodium sulfate contains 0.35 moles of sodium sulfate?

  21. Molarity Practice • How would you prepare 0.55 L of a 0.7M solution of sodium chloride? • How would you prepare 800 mL of a 1.2M solution of lithium hydroxide?

  22. Colligative Properties • Dissociation factor is the number of particles a solute breaks into when it dissolves. • Colligative property is a property that is dependent only on the number of solute particles present in solution (aka depends on the molality and dissociation factor) • Examples of colligative properties are Freezing Point and Boiling Point • An increase or decrease in concentration will effect colligative properties • When concentration is increased • The freezing point is always lowered this is called freezing point depression • And the boiling point is always raised this is called boiling point elevation

  23. Colligative Properties • Which would freeze faster a 0.50M solution of salt water or a 1.0M solution of salt water? • Which would boil faster?

  24. Freezing Point Depression and Boiling Point Elevation • Why do we salt the roads when is snows? • Why do we add salt to the pot of boiling water when we cook noodles?

  25. Dilution • If you made a solution of sweet tea (solute= sugar and solvent=tea), if it was not sweet enough, how could you increase the concentration? • If it was too sweet, how could you decrease the concentration? • Dilution is the process of adding solvent to a solution to lower the concentration of solution • The actual number of moles of the solute never changes • Only the amount of solvent changes to reduce the molarity of the solution.

  26. Dilutions • Which solution is the most concentrated? • Which is the most dilute? • What happens to the volume as we dilute the solution? • What happens to the amount of solvent throughout the dilution? • What happens to the amount of solute throughout the dilution? • What happens to the concentration of the solution throughout the dilution?

  27. Dilution Calculations • When you need to dilute a solution, you know 3 of the following 4 things: • the molarity of what you started with (M1), • the new molarity of the solution you want to make (M2) • The volume of the solution you start with (V1) • The volume of the new solution (V2) • Use the dilution equation M1V1= M2V2to solve for the last variable. • Volume can be in units of mL or L.

  28. Dilution Calculations • Calculate the molarity that results when 250 mL of water is added to 125 mL of .251 M HCl. • First assign variables: • V1 = 125 mL • V2 = 125 mL + 250 mL = 375 mL • M1 = .251 mol/liter • M2 = ? • Then plug into formula and solve for unknown • M2 = M1V1/V2 = (.251 M)(125 mL)/375 mL • M2 = .0837 M

  29. Dilution Practice • Suppose you wished to make a 0.879 L of 0.250 M aqueous silver nitrate by dilution a stock solution of a 0.675M aqueous silver nitrate. What will the volume of the stock solution would you need to use? • Calculate the new concentration when 50.0mL of water is added to 735mL of 1.25M NaCl. • How much water would need to be added to 750mL of a 2.8 M HCl solution to make a 1.0M solution?

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