1 / 24

Chapter 6 Marine Microbes

Chapter 6 Marine Microbes. Key Concepts. Microbial life in the sea is extremely diverse, including members of all three domains of life as well as viruses. Marine Viruses. Significance: Marine food webs Population biology Diseases of marine organisms. Marine Bacteria.

rayala
Télécharger la présentation

Chapter 6 Marine Microbes

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. Chapter 6 Marine Microbes

  2. Key Concepts • Microbial life in the sea is extremely diverse, including members of all three domains of life as well as viruses.

  3. Marine Viruses Significance: • Marine food webs • Population biology • Diseases of marine organisms

  4. Marine Bacteria • General characteristics • simple, prokaryotic, few genes • reproduce by binary fission • many shapes and sizes

  5. Nutritional Types • Cyanobacteria (blue-green bacteria) • photosynthetic • found in high dissolved oxygen, and produce free oxygen

  6. Nutritional Types • Chemosynthetic bacteria • Use energy from chemical reactions • Less efficient than photosynthesis • Found around hydrothermal vents

  7. Nutritional Types (Heterotrophic Bacteria) • Heterotrophic bacteria • Decomposers • Marine snow

  8. Symbiotic Bacteria • Chemosynthetic bacteria live within tube worms and clams • Some deep-sea or nocturnal animals host helpful bioluminescent bacteria

  9. Archaea • General characteristics • Small • Prokaryotic • Extreme environmental conditions

  10. Archaea • Nutritional Types • Photosynthesizers, chemosynthesizers and heterotrophs • Most are methanogens • Halobacteria thrive at high salinities

  11. Archaea • Hyperthermophiles • Survive at temperatures exceeding 100o C • Potential for biomedical and industrial application

  12. Fungi • Decomposers, prey, pathogens and symbionts

  13. Fungi • General features • Heterotrohic decomposers

  14. Fungi • Salinity is toxic to fungi, devote energy to removing sodium • Most live on wood from land • Some live on grass in salt marshes • Others live on algae, mangroves or sand

  15. Maritime Lichens • Lichens: mutualistic associations between a fungus and an alga

  16. Diatoms • 2 basic diatom shapes: • Radially symmetrical valves (generally planktonic) • Bilaterally symmetrical valves (generally benthic)

  17. Diatoms • Diatomaceous sediments • Sink and collect on the seafloor • Mined for use as filtering material, a mild abrasive, and for soundproofing and insulation products • Accumulate in siliceous oozes accounting for most of the worlds petroleum reserves

  18. Alveolates • Dinoflagellates • Globular, unicellular (sometimes colonial) with 2 flagella • Most are planktonic, some are benthic and others parasitic • Can be bioluminescent – Bioluminescent Bay, Puerto Rico

  19. Alveolates (Dinoflagellates) • Ecological roles of dinoflagellates • Major component of phytoplankton • Some are parasites of copepods (crustaceans) • Zooxanthellae: symbionts of jellyfish, corals and molluscs

  20. Alveolates (Dinoflagellates) • Harmful Algal Blooms (HABs) • Photosynthetic dinoflagellates undergo a population explosion • Colors the water red, orange or brown • Dinoflagellates that cause HABs produce toxins • Paralytic shellfish poisoning (PSP) occurs in humans • Toxins cannot be destroyed by cooking • Oxygen content of the water may be reduced to deadly levels as bacteria decompose animals killed by dinoflagellate toxins

More Related