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点菜 diǎncài Ordering food. Ms. Tung 童老师 tóng lǎoshī 5/18/2012. Learning Objectives. Unit project Students show their knowledge to organize short skits for ordering food, and to produce the practices of culture to reflect a Chinese way of viewing in the real-life situation.
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点菜 diǎncài Ordering food Ms. Tung 童老师 tónglǎoshī 5/18/2012
Learning Objectives Unit project Students show their knowledge to organize short skits for ordering food, and to produce the practices of culture to reflect a Chinese way of viewing in the real-life situation. 点菜 diǎncài Ordering food
Learning objectives: Today • Students are able to understand Chinese dinning etiquette/custom. • Students are able to tell Chinese dishes in Mandarin and understand the words from teacher dictation • Students are able to discover their classmates' favorite dishes. 点菜 diǎncài
Agenda • Chinese dining etiquette/custom • Introduction of new knowledge: New vocabulary • Bingo (guided practice) • Homework & Closure 点菜 diǎncài
Chinese dining etiquette/custom Q1 :Where is the most important guest seat in the dining table ? 8 7 1 2 6 3 5 4
Dining Seating Arrangements It shows the importance of each guest and a sign of respect for the guest. Normally, the seat of honor faces the door or main entrance. The host/ the elderly or the most important guest will have the seat of honor. 8 7 1 2 6 3 5 4
Chinese dining custom Q2: Can you stick your chopsticks upright in your rice? Why?
Do not stick your chopsticks upright in your riceAbsolutely not. Because it’s the way a bowl of rice is offered to the spirit of a dead person in front of their photograph.
Chinese dining custom Q3:Host orders beef broccoli. However I like beef, but I don’t like broccoli. • I use the chopstick to find beef only. • I use spoon to take both, but I give broccoli to someone else. • I don’t eat this dish.
Skit sample Your best friend’s father got the promotion. You are invited to have dinner at the first time after you and your friend’s sport game. You were tried and hungry. You ordered the bubble tea without asking. You loved beef but broccoli. You took beef only and put all broccoli aside while serving the meal.
姚餐厅 YAO Restaurant & Bar。 • 門高與籃框高度同為10呎 (10 feet) （304.8公分= basketball hoop) 姚明喜愛的上海菜的特色， 招牌菜「北京烤鴨」 • http://www.yaorestaurant.com/ 7’6”
It is call spring rolls because all vegetables (bean sprout, cabbage, carrot, cilantro, mint, basil, etc.) are inside 春卷 chūn juǎn
酸辣汤 Suān là tāng 炒饭Chǎo fàn 春卷 chūn juǎn 炒面 chǎo miàn
我喜欢 _________。 wǒ xǐ huan I like 我不喜欢_________。 wǒ bù xǐhuan I don't like 我喜欢 (dish)_________ 。 我不喜欢 (dish)_________ 。
酸辣汤 Suān là tāng 炒饭Chǎo fàn 春卷 chūn juǎn 炒面 chǎo miàn
麻婆豆腐Mápó dòu fu Ma stands for "mazi" (Pinyin: mázi Traditional Chinese 麻子) which means a person disfigured by pockmarks. Po (Chinese 婆) translates as "old woman". Hence, Mapo is an old woman whose face was pockmarked. It is thus sometimes translated as "Pockmarked-Face Lady's Tofu".
辣子鸡 là zǐ jī Call 911 Chicken！
北京烤鸭 běi jīngkǎo yā 麻婆豆腐Mápó dòu fu 辣子鸡là zǐ jī 西兰牛 xī lán niú
我点 _________。 wǒ diǎn I order 我不点_________。 wǒ bù diǎn I don't order 我点 (dish)_________。 我不点 (dish)_________ 。
北京烤鸭 běi jīngkǎo yā 麻婆豆腐Mápó dòu fu 辣子鸡là zǐ jī 西兰牛 xī lán niú
酸辣汤 Suān là tāng 炒饭Chǎo fàn 春卷 chūn juǎn 炒面 chǎo miàn
北京烤鸭 běi jīngkǎo yā 春卷 chūn juǎn 西兰牛 xī lán niú 酸辣汤 Suān là tāng 辣子鸡 là zǐ jī 炒饭Chǎo fàn 麻婆豆腐Mápó dòu fu 炒面 chǎo miàn
What is your favorite dish(es) from each category? Short responses Vocabulary self-study guide http://www.hot4chinesetung.com/ordering-food.html
Guided practice • Objective: Students are able to tell Chinese dishes in Mandarin and understand the words from teacher dictation. • (Listening dictation) • Directions: • Students listen to dish words read by the teacher. You will hear each dish three times. You match thespecific dish and mark it in your bingo sheet. • Say “Bingo” when you have four in the row, column or diagonal.
Homework & Closure • Homework due Next Monday • Word ladders • List vocabulary words for the unit, with the hardest ones on top and the easiest on the bottom. Vocabulary self-study guide http://www.hot4chinesetung.com/ordering-food.html • Closure • Tell me one dish you learned today.
Word Ladders Learning objective: Students are able to tell the words and meaning. Direction: • List vocabulary words for the unit, with the hardest ones on top and the easiest on the bottom. • Work in pair. First they decide whether they want to practice from Chinese to English or vice versa.
生字 Word Ladders 4. Starting on the bottom word. Student A begins saying the word, If Student A is correct, then goes the one above it, trying to climb to the top of the ladder. • If Student A misses one, he/she has “fallen off” the ladder, the paper is turned around, and student B tries to climb it. • Whoever gets to the top first wins.
In certain parts of China, boiled dumplings called Jiaozi are served at midnight on New Years Eve, instead of Nian Gao. These dumplings are associated with good fortune because they're shaped kind of like ancient gold ingots - the Jin Yuanbao. Sometimes an actual coin is hidden in one of the Jiaozi. The person that gets this dumpling has extra good luck.
The Chinese hot pot boasts a history of more than 1,000 years. While often called "Mongolian hot pot", it is unclear if the dish actually originates in Mongolia. Mongol warriors had been known to cook with their helmets, which they used to boil food, but due to the complexity and specialization of the utensils and the method of eating it, hot pot cooking is much better suited to a sedentary culture. 10.火锅 huǒ guō
Chinese dining custom Question 2 What is the table setting in Chinese way ? • Spoon, plate, fork • Plate, spoon, chopstick • Chopstick, plate, spoon • Plate, chopstick, spoon
Homework & Closure • Homework due Next Monday • Word ladders • Closure • List one Chinese table manner you learned today. • List your favorite dish in Pinyin from today’s list.
