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Discover a delightful twist on traditional jam with this Orange Date Jam recipe. Made with 2 cups of floured dates, blended with enough water to cover, and infused with the rich flavors of butterscotch and vanilla, this jam is a perfect balance of sweet and citrusy. A dash of salt and fresh orange peel adds depth to the flavor. Blend all the ingredients until smooth and enjoy this unique spread on toast, pancakes, or as a topping for desserts. Easy to make and deliciously versatile!
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ORANGE DATE JAM 2 cups floured dates Enough water to come to top of dates in blender 1 tsp. butterscotch flavoring 1 tsp. vanilla dash salt fresh orange peel (1/3 of an orange peel Blend in blender till smooth