'Egg yolks' diaporamas de présentation

Orthopedic Physical Assessment

Orthopedic Physical Assessment. Jan Bazner-Chandler RN, MSN, CNS, CPNP. Newborn Physical Assessment. Family History. Any family members with musculoskeletal problems; genetic component. Birth History. Weight and height Gestational age Birth presentation Single or multiple birth

1.15k views • 98 slides

Food Prep Review

Food Prep Review. What are the 4 major components in beef and what % do they make up. Name 2 connective tissues and how do we deal with them?. What is aging and name 3 ways to age beef. What are the 4 top grades of beef?. What does IMPS stand for and where can one find them?.

582 views • 48 slides

Vocabulary :

Vocabulary :. Hedgehog Bakes a Cake. batter, buttery, perfect, recipe, smeared, yellow cake. Hedgehog Bakes a Cake. Read each vocabulary word and the definition. batter buttery perfect recipe smeared yellow cake. Click on each word to see the definition!. B. Take a Quiz ???. batter.

1.38k views • 28 slides

100 years ago

100 years ago. Author Unknown http://www.puffun.com/stories/100years.phtml. The average life expectancy in the United States was 47. Only 14 percent of the homes in the United States had a bathtub.

336 views • 21 slides

479 views • 20 slides

Vitamins

Vitamins. Fat soluble. Vitamins ADEK - stored in fat - too much can be dangerous. Water Soluble. transported through the body in water excreted in urine. Basic Vitamin Functions. - growth and maintenance of cells. Vitamin A. Function Helps eyes adapt to darkness

309 views • 17 slides

Animal Digestion

Animal Digestion. Original Power Point Created by Casey Osksa Modified by Georgia Agricultural Education Curriculum Office June 2002. What are Nutrients ?. parts of food which provide for growth, maintenance, body functions Carbohydrates (CHO) Fats Proteins Vitamins Minerals Water.

313 views • 15 slides

Cooking with Soupir

208 views • 14 slides

Vitamins & Minerals

524 views • 14 slides

Part Four: Stocks, Sauces, and Soups

315 views • 14 slides

Handmade Cosmetics

Handmade Cosmetics. BY KHANH NGUYEN Natural Beauty Club. What is handmade cosmetics?. Handmade cosmetics are beauty products that are made from fresh ingredients. Handmade cosmetics are known widely for skincare purposes. Ingredients are mostly fresh fruits and other natural supplements.

641 views • 13 slides

Nutrient Needs

Nutrient Needs. Nutrition. The study of how your body uses the food you eat. Malnutrition. Poor nutrition over an extended period of time. Body does not get what it needs from food. Body does not have the nutrients it needs for energy, growth, repair and the regulation of

236 views • 12 slides

Methods of making frostings and frosting cakes

Methods of making frostings and frosting cakes . Objective 6.00 Foods II. Methods Of Frosting Cakes. There is a method for frosting a two-layer cake: Frost the top of the first layer(the bottom layer) Stack the second layer Frost sides Frost the top

402 views • 11 slides

Gelatinisation of starch

4.21k views • 9 slides

Obj. 2.05

Obj. 2.05. Important Facts About Eggs. Parts of an Egg. Shell: needs to be free of cracks or bacteria can get into the egg Albumen: white part of the egg. Rich in protein. Yolk: yellow part of the egg. Contains fat, cholesterol, vitamins A and D.

175 views • 8 slides

Food chemistry

Food chemistry . Texture. Dispersed system. Kinetically stable mixture of one phase in another largely immiscible phase {a stable mixture:not a solution} Miscible= able to be mixed (physically combined) . 3 types of dispersed systems. Suspensions: solid/liquid Emulsion: liquid/liquid

802 views • 7 slides

Pancake week

Pancake week. Done by Alice Baranov, 6 grade. Pancake week. Pancake week is a Russian religious and folk holiday. It is celebrated during the last week before Great

284 views • 6 slides

6.4 The Building Blocks of Life

420 views • 6 slides

Glencoe Visual Showcase Culinary Essentials

Glencoe Visual Showcase Culinary Essentials. Whip the egg yolks and half of the sugar to full volume. They will be pale yellow in color. Prepare a Chiffon Cake. 1. 2. Fold in sifted flour and other dry ingredients. Glencoe Visual Showcase.

352 views • 5 slides

Cholesterol

Cholesterol. Daheeya AlEnazi. -Cholesterol is a fat-like substance that is found in all body cells. - The liver makes all of the cholesterol the body needs to form cell membranes and to make certain hormones. -Used for the synthesis of bile and vitamin D.

241 views • 4 slides