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Tonight’s Specials

Appetizers. Spicy mushroom empanadas with salsa molcajete 7 Tamales with salsa roja , queso asadero , and rajas 7. Tonight’s Specials. Entrées. Shrimp and bay scallop-stuffed crepes with a corn & shrimp salsa and green rice 18

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Tonight’s Specials

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  1. Appetizers Spicy mushroom empanadas with salsa molcajete 7 Tamales with salsa roja, quesoasadero, and rajas 7 Tonight’s Specials Entrées Shrimp and bay scallop-stuffed crepeswith a corn & shrimp salsa and green rice 18 Puerco a la Milanesa – Breaded pork cutlet with mole verdeand pinto bean refritos and rice 16 Drinks Punkin’ Pie 9 A pumpkin margarita made with Degollado tequila,Southern Comfort, lemon, and fresh pumpkin puree (de la Cocina de Brittany) with piloncillo, cinnamon, and allspice, and a toasted pumpkin seed salt rim (also de la Cocina de Brittany). Lagunitas Brown Shugga’ Ale (California) 5 An October seasonal “sweet release” from Lagunitas accidentally discovered in 1997 when adding brown sugar to a batch of OldeGnarlywine. The pure brown sugar lightens the body on this 9.9% ABV ale while giving it that extra punch. Lagunitas calls it irresponsible, while I’m pretty sure Charlie would call it a little slutty…

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