Easy Chocolate Chip Cookie Recipe for Delicious Homemade Treats
Learn how to bake classic chocolate chip cookies using simple ingredients and easy steps. This delightful recipe combines all-purpose flour, baking soda, salt, butter, sugars, vanilla extract, eggs, and chocolate morsels to create cookies that are soft, chewy, and bursting with flavor. Preheat your oven to 375°F, mix the ingredients, and bake for 9-11 minutes for a golden brown finish. Perfect for family gatherings or an afternoon snack, these cookies pair beautifully with a glass of milk. Enjoy!
Easy Chocolate Chip Cookie Recipe for Delicious Homemade Treats
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Presentation Transcript
How To Bake chocolate chip cookies
Ingridients • 2 1/4 cups all-purpose flour • 1 teaspoon baking soda • 1 teaspoon salt • 1 cup (2 sticks) butter, softened • 3/4 cup granulated sugar • 3/4 cup packed brown sugar • 1 teaspoon vanilla extract • 2 large eggs • 2 cups (12-oz. pkg.) chocolate morsels
2. Combine • Flour, baking soda, and salt in a small bowl • Beat butter, granulated sugar, brown sugar and vanilla extract in a large mixer bowl until creamy • Add eggs one at a time, beating well after each addition • Gradually beat in flour mixture • Stir in morsels • Position dough in rows with one tablespoon dough each
3. Bake • For 9 to 11 minutes • Until golden brown
4. Cool and Enjoy! • Cool on baking sheets for two minutes or remove to wire racks to cool completely • Grab a glass of milk and enjoy!
Source • http://www.verybestbaking.com/recipes/18476/Original-NESTLÉ-TOLL-HOUSE-Chocolate-Chip-Cookies/detail.asp