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In a restaurant, customer service encompasses all interactions between staff and customers, from the moment a guest enters until they leave. It's about creating a positive and memorable dining experience by being helpful, friendly, and open to feedback. This includes providing quick service, ensuring quality meals, and accurately answering customer questions. Essentially, good customer service in a restaurant aims to exceed customer expectations and foster repeat business. One of the most important elements to consider when running a restaurant is the quality of the customer service you provid
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