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Somatic and Special Senses. Chapter 10. Sense of Smell. Olfactory receptors are chemoreceptors Odorant molecules bind to the receptors in different patterns Enter as gases, but they must dissolve at least partially in the watery fluids before they can be detected
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Somatic and Special Senses Chapter 10
Sense of Smell • Olfactory receptors are chemoreceptors • Odorant molecules bind to the receptors in different patterns • Enter as gases, but they must dissolve at least partially in the watery fluids before they can be detected • Stimulated olfactory receptor cells send nerve impulses along their axons • Humans have 12 million olfactory receptor cells • Bloodhounds have 4 billion
Sense of taste • Taste buds are the special organs of taste • 10,000 taste buds are found on surface of tongue • 1,000 are scattered in the roof of the mouth and walls of the throat • Each taste bud includes modified epithelial cells (taste cells) which function as receptors • Cats: 473 taste buds Dogs: 1,700
Before a chemical can be tasted, it must dissolve in the watery fluid (saliva) surrounding the taste buds • Each type is most sensitive to a particular kind of chemical stimulus • Primary taste sensations: • Sweet (tip of tongue) • Sour (margins of tongue) • Salty (widely distributed) • Bitter (back of tongue) • Experiencing flavors involves tasting, smelling, feeling the texture, and temperature • Sensory impulses from taste receptors travel on nerve fibers into the medulla oblongata to thalamus to gustatory cortex within the parietal lobe
Sense of hearing • The ear has 3 parts: outer ear, middle ear, inner ear • Outer ear • Auricle (pinna; funnel-like structure which helps collect sound waves and directs them into the external acoustic meatus) • External acoustic meatus (ear canal) • Tympanic membrane (eardrum; sound waves change the pressure on the eardrum and reproduces the vibrations of the sound wave source)
Middle ear • Contains auditory ossicles (smallest bones in body) • Malleus • Incus • Stapes • Tiny ligament attach them to the wall of the tympanic cavity • Transmit and amplify vibrations between tympanic membrane to inner ear • Eustachian tube connects middle ear to the throat • Helps to maintain equal air pressure on both sides of the eardrum
Inner ear • A complex system of communicating chambers and tubes called a labyrinth • 3 semicircular canals which provide a sense of equilibrium • Cochlea which functions in hearing
Decibels – measure of sound intensity • Chart • Factors that cause partial or complete hearing loss • Plugging of the external auditory meatus • Changes to eardrum or auditory ossicles • Loud sounds • Tumors • Brain damage • Use of certain drugs
Static equilibrium • Sense the position of the head, maintaining stability and posture when the head and body are still • The head bending stimulates hair cells within the vestibule • Hair releases neurotransmitter which travel to CNS and inform brain of heads new position • Brain tells skeletal muscles to contract or relax to maintain balance • Dynamic equilibrium • Sense the position of the head, maintaining stability and posture when the head and body are in motion
Sense of sight • Eyes contain visual receptors • Accessory organs • Eyelid is the thinnest skin of the body and controlled by orbicularis oculi • Conjuctiva is a mucous membrane which lines inner surfaces of the lids • Lacrimal gland secretes tears continuosly • Tears contain lysozyme which is an antibacterial agent
Structure of eye • Outer layer • Cornea – transparent helps focus entering light rays • Sclera – white portion of eye • Middle layer • Choroid coat – honeycombed with blood vessels; contains melanin which absorbs excess light • Ciliary body – contain muslce fibers • Lens – transparent; facuses; globular shape; flattens when focusing on distant objects • Iris – thin diaphragm; colored portion • Aqueous humor – watery fluid • Pupil – circular opening; center of iris
Inner layer • Retina – contains visual receptor cells (photoreceptors) • Optic disc – nerve fibers from retine leave the eye and jion the optic nerve • Vitreous humor – jellylike fluid which supports the internal parts and helps maintain shape
Light refraction • Focusing which bends light waves • If eye shape is normal, light waves focus sharply on the retina • Images is upside down and reversed from left to right • Visual cortex interprets the image in its proper position
Visual receptors • Modified neurons called rods and cones • Rods have long, think projections oat their ends and provide black and white vision • Cones have short, blunt projections, and provide color vision
Touch and pressure • Senses of touch • Free nerve endings • touch and pressure • common in epithelial tissues • Meissner’s corpuscles • light touch • abundant in hairless portions of skin • Pacinian corpuscles • heavy pressure • Common in deep layers of skin, tendons, ligaments
Temperature senses • Warm receptors • Most sensitive to temperatures above 77°F • Become unresponsive at temperatures above 113°F • Temp. near and above 113°F stimulate pain receptors, producing a burning sensation • Cold receptors • Most sensitive to temperatures between 50°F and 68°F • Temperatures below 50°F stimulate pain receptors, producing a freezing sensation • Both warm and cold receptors adapt rapidly. Within about a minute of continuous stimulation, the sensation of warmth or cold begins to fade.
Sense of pain • Pain receptors protect the body because tissue damage stimulates them • It signals a person to act to remove the stimulation • Pain receptors adapt poorly, if at all • Once a pain receptor is activated, it may continue to send impulses into the CNS for some time
Regulation of Pain Impulses • Awareness arises when impulses reach the thalamus • Cerebral cortex determines pain intensity, locates pain’s source, and mediates emotional and motor responses to the pain • Graymatter in midbrain, pons, and medulla oblongata regulate movement of pain impulses from the spinal cord • Inhibiting substances released (enkephalins, serotonin, endorphins)
Sensation • A feeling that occurs when the brain interprets sensory impulses • Depends on which region of the brain receives the impulse • Sensory adaptation – ability to ignore unimportant stimuli