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Discover Turkey

Discover Turkey. Joshua Reditt. Where is Turkey?. Europe. Cool Place in Turkey. Istanbul-The takeover of Istanbul marks the end of the middle age and the beginning of the new age . Izmir-One of the most fascinating cities in Turkey thanks to its incredible past

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Discover Turkey

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  1. Discover Turkey Joshua Reditt

  2. Where is Turkey? Europe

  3. Cool Place in Turkey Istanbul-The takeover of Istanbul marks the end of the middle age and the beginning of the new age. Izmir-One of the most fascinating cities in Turkey thanks to its incredible past Ankara-The capital and the second biggest province of Turkey.

  4. Historical Places HAGIA SOPHIA SULTANAHMET MOSQUE TOPKAPI PALACE DOLMABAHCE PALACE KARIYE MUSEUM (The Chora Church) TROY EPHESUS APHRODISIAS

  5. Pictures

  6. Food 1 lb any type of pasta, cooked 3 Tbsp canola oil ½ lb firm tofu, drained, cut into cubes 2 garlic cloves, minced 1 lb eggplant, peeled and cut into big cubes 1 red or green bell pepper, chopped 1/3 cup soy sauce 1 Tsp sugar ¼ cup fresh basil leaves, chopped 1 tsp salt to taste Heat canola oil in a large nonstick frying pan over high heat, add tofu, and gently cook, turning tofu occasionally, until browned slightly, about 5 minutes. Use a slotted spoon to transfer tofu to a plate. Add garlic to the same pan and cook. Stir in eggplant and bell pepper and cook until softened, stirring occasionally, 8 to 10 minutes. Add soy sauce, sugar, and salt to taste. Cook until heated through, another 2 minutes. Return tofu to pan and gently stir to coat. Remove from heat and stir in basil leaves. Serve over pasta or rice if desired. ENJOY

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