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Module: Workplace Management

Training Pack. Module: Workplace Management. Element: 5S / 5C. Aims and Objectives. Target Audience : 5C Facilitators/Trainers, Operations and Support Management Purpose of Module :

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Module: Workplace Management

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  1. Training Pack Module: Workplace Management Element: 5S /5C

  2. Aims and Objectives • Target Audience: • 5C Facilitators/Trainers, Operations and Support Management • Purpose of Module : • To give a full understanding of the 5 C’s, their importance and how they can be effectively introduced. • Aims & Objectives : • Understand the basis for 5C • What each of the steps are • Measuring Improvement

  3. Contents • Introduction • 5C Overview / Getting Started • Clear Out & Classify • Configure • Clean & Check • Conformity • Custom & Practice

  4. ‘There are no world class manufacturing companies without 5C in place’ 5C Overview

  5. The 5C Approach 5C is a systematic approach to workplace organisation and housekeeping. Encouraging ownership and self discipline to sustain and further develop working practices. It aims to :- • Remove waste from the workplace. • Provide an environment where continuous improvement is embraced. • Improve safety. • Increase quality.

  6. Things to consider before 5C Implementation What Who How When Where ….involving everyone with 100% communication!

  7. 5C Workplace Audit • Establish current state. • Using recommended audit sheets. • Capture current state using colour photo’s. • Record other problem areas, such as safety issues or machine breakdowns.

  8. 5C Workplace Audit ITEMS INDIVIDUAL INSTANCES IN WORKPLACE SCORE POINTS TOTAL No. OF AREA AUDITED INSTANCES 0 = No Dirt/Rubbish 0 Dirt & rubbish on floor .( paper,cigs 5 = 1 - 5 Instances 5 dunnage etc.) 10 = >5 Instances 10 0 = All machines clean 0 Oil ,grease or other spillage’s 10 = 1 – 5 Machines 10 evident.Machine & dirty and 15 = >5 Machines 15 neglected. 0 = All locations defined 0 Locations of materials not 10 = 1 - 5 instances 10 defined .Mixed/ excess material 15 = >5 Instances 15 evident. 0 = QCD Up-to-Date 0 Notice boards untidy & out of 5 = <50% incorrect 5 date .No ref. to QCD. 10 = >50% incorrect 10 0 = Safe operation 0 Safety equipment/procedures not 15 = Some procedures 15 adhered to. not used 0 = No instances 0 Lights left switched on .Air 5 = <3 Instances 5 leaking,energy wasted. 10 = >3 Instances 10 0 = All necessary 0 Unnecessary materials & 5 = 1 – 5 Instances 5 equipment in work areas. 10 = >5 Instances 10 0 = All clearly identified / 0 Reject parts not clearly identified segregated 15 or segregated. 15 = Not all identified COMMENTS TOTAL IMPROVEMENT POTENTIAL

  9. 5C Office Audit ITEMS INDIVIDUAL INSTANCES IN OFFICE AREA SCORE POINTS TOTAL No. OF AUDITED INSTANCES 0 = No Dirt/Rubbish 0 Floor & isle untidy,waste bin 5 = 1 - 5 Instances 5 dirty/ overflowing.Items left on floor 10 = >5 Instances 10 0 = All desks/ tables clean 0 Unnecessary items / documents 10 = 1 – 5 desk / tables 10 left on desks / tables. 15 = >5 desks / tables 15 0 = All locations defined 0 Document & equipment storage 10 = 1 - 5 instances 10 not defined Locations of 15 = >5 Instances 15 documents not defined. 0 = QCD Up-to-Date 0 Notice / bulletin boards untidy & 5 = <50% incorrect 5 out of date .No ref. to QCD data. 10 = >50% incorrect 10 0 = Safe operation 0 Fire equipment/ safety procedures 15 = Some procedures 15 not adhered to. not used 0 = No instances 0 Lights left switched on, energy 5 = <3 Instances 5 wasted. 10 = >3 Instances 10 0 = All necessary 0 Unnecessary items & equipment 5 = 1 – 5 Instances 5 in work areas / conference rooms. 10 = >5 Instances 10 0 = All clearly identified / 0 Out-of-date documents not clearly segregated 15 identified or segregated. 15 = Not all identified COMMENTS TOTAL IMPROVEMENT POTENTIAL

  10. What are the 5 C ? The ‘C’ are five words, which provide the steps to improvement. Custom & Practice Conformity Clean and Check Configure Clearout and Classify

  11. 1st Step - Clear Out & Classify • Conduct major clean-down. • Remove all items that are not required or have become unnecessary over a period of time. • Includes repairing broken tools & equipment. • Frequently used items should be stored at the work area. • Infrequent used items stored away from the work area and dispose of items that are not needed. • Never assume. Ensure everyone is in agreement. ….Remember! Redundant items cost money to store - If you don’t need it, don’t keep it!

  12. Classify Action Code Description Keep at workplace HIGH Hourly Store at dept store Daily/Weekly MEDIUM Store away from area or dispose LOW Quarterly/6 Monthly Classify tooling / equipment by frequency of use …….within the LOW category, retrieval MUST still be quick!!

  13. Red Tag Strategy This means putting red tags on any items not required for the current production, any items kept in excessive amounts and any items used infrequently. Then removing these items from the area/cell.

  14. How do we Red Tag ? Types of items Inventory Equipment RED TAG Documents Physical Areas Raw materials, procured parts assembly parts, etc Floor, walkways, staging, benches, walls, shelves, racks, etc Machines, tools, jigs consumable items, chairs, cabinets, trolleys, etc Notices, minutes, drawings, reports, etc …...Red Tag Targets

  15. Red Tag Auction Team evaluate Red Tagged items • Options : • Keep item where it is. • Move to new location of work area. • Store away from work area. • Hold in Red Tag Quarantine Area for evaluation. • Dispose of e.g throw away, return to stores. • Agree min/max quantities. • Record Results • Records need to be kept of items moved to a Red Tagging Area or disposed of.

  16. Red Tag Analysis Sheet REQUIRED NO. ITEM VALUE(£) YES NO ACTION WHO WHEN Note : Value Categories are £ 0-100 / £100-1000 / £1000+

  17. Why Clear Out & Classify ? • Frees up space. • Removes clutter/obstacles. • Stops people adding to it. • Stops hoarding. • Improves safety. • Gives control of what is in your area. • Begins the orderliness process.

  18. 2nd Step - Configure • To arrange all necessary items for economy of movement. • Place according to frequency of use. • To have a designated place for everything to label, classify and make easily visible. • A place for everything and everything in it’s place. • Provide safe storage - heavy items low, light items high.

  19. Configure Examples Personal Identity Tags Shadow Board used

  20. Configure Examples Colour coded rubbish stations i.e.. Blue - Metallic materials Red - Electrical wiring Colour coded Direct Line Feed i.e.. Green - Rivets Red - Fasteners

  21. Why Configure ? • Makes things easier to find, use and return. • Removes frustration of searching for items. • Creates a better working environment. • Reduces accidents. • Assists cleanliness. • Begins standardisation.

  22. 3rd Step - Clean & Check • Identify Cleaning Zones. • It is everybody’s responsibility. • Set targets and work to them. • Keep your area clean and tidy on a continual basis. • Cleanliness extends to non-seen areas(eg behind cupboards etc). • Routine maintenance may be incorporated (TPM). ……...Agree & Visualise

  23. Clean & Check Major cleaning operations and plan to find sources of dirt. Overall Situation Cleaning workplace and all equipment. Individual Situation Detailed Situation Preventing defects by cleaning & checking machines, jigs and tools (Equipment 5C). Can be divided into 3 sections :- …..Creating a spotless workplace

  24. Clean & Check Machine concern / fault analysis …..through cleaning you touch, through touching you find when you find, you fix !!

  25. Clean & Check Fault Finding Sheet Machine: Date: 15/08 Completed by: J Brown M/c 1265 No Location / Fault Code Cause Temp Countermeasure Who When class Perm 1 Pressure Gauge not H3 Poor labelling T Ensure manual setting on Team 1/11 within limit label P Write Setting on Setting Team 1/11 sheet 2 Measuring probe E9 Poor design T Cover to be made NCMT Wk 26 MR Wk 26 unprotected next to P Review machine pallet specification 3 Oil Leak next to L4 Poorly installed T Fix leak Maint Wk 25 Wk 27 twin pallet P Review installation MR procedure Code E M L H P W Electrical Mechanical Lubrication Hydraulic Pneumatic Water Class 1 2 3 4 5 6 7 8 9 Difficult to clean Location / Routing Loose Worn Broken Leaking Missing Dirty Poor design

  26. Clean & Check Fault Finding Sheet Date Machine: Completed by: No Location / Fault Code Cause Temp Countermeasure Who When class Perm Code E M L H P W Electrical Mechanical Lubrication Hydraulic Pneumatic Water Class 1 2 3 4 5 6 7 8 9 Difficult to clean Location / Routing Loose Worn Broken Leaking Missing Dirty Poor design

  27. Clean & Check Concern / Fault Analysis CONCERN / FAULT ANALYSIS CODE CLASS E = ELECTRICAL M = MECHANICAL L = LUBRICATION H = HYDRAULIC W = WATER P = PNEUMATIC 1 = LOOSE 2 = WORN 3 = BROKEN 4 = LEAKING 5 = MISSING 6 = DIRTY 7 = DIFFICULT TO CLEAN 8 = LOCATION & / OR ROUTING 9 = POOR DESIGN

  28. Clean & Lubrication Sheet - Example Date: Machine: Cleaning Items Lathe Process: JIG REMOVAL C Item to Clean 1 LOCATING PINTLE 2 AREA AROUND SHAFT 3 SUPPORTING ACTUATOR SHAFT 4 GENERAL AREA C1 + D1 Lubrication & Inspection Items D Item LOCATING PINTLE - INSPECT FOR 1 WEAR, LUBE WHERE NECESSARY 2 SUPPORTING ACTUATOR SHAFT - C3 + D2 AS ABOVE 3 REPORT ANY DAMAGE TO TEAM LEADER

  29. Clean & Lubrication Sheet Date: Machine: Cleaning Items Process: No. Item to Clean Lubrication & Inspection Items No. Item

  30. Clean & Lubrication Standards Sheet - Example Machine: Gleason Process: Gear Cutting Date: 06/07/2000 Time Frequency Cleaning Item Method Std / Lub Min Tools Required Shift Day Week 2 wk Mon. Who 1 Hydraulic Tank Wipe Rag Clean 2 Brush No swarf 3 2 Machine body Brush Clean 3 Machine base Wipe Rag 1 Rag Clean 4 Liquid lines Wipe 4 Wipe Rag Clean 5 Motor Fan 1 Wipe Rag Clean 6 Motor Fan 1 Lubrication Standard Method Tools Required Std / Lub Pump 1 Stroke Grease gun No excess 1 7 Spindles 2 Strokes Grease gun No excess 1 8 Lubricator 2 Pushes Pump handle GP Oil 1 9 Filter Visual No water 2 10 Regulator Visual To limits 1 11 Visual To limits 1 10 Lubricator Press Gauge Visual In limits 1 13 Temp Gauge Visual In limits 1 14 15 Main Spindle Wipe Rag No play 2 1 1 Total 11 10 Min

  31. Clean & Lubrication Standards Sheet Machine: Process: Date: Time Frequency Cleaning Item Method Std / Lub Min Tools Required Shift Day Week 2 wk Mon. Who Lubrication Standard Method Tools Required Std / Lub Total Min

  32. Action Plan Sheet NO. ITEM ACTION WHO WHEN STATUS

  33. Why Clean & Check ? • Makes defects easier to detect. • Better customer perception. • Creates a better working environment. • Aids efficiency and reduces accidents. • Helps standardisation.

  34. 4th Step - Conformity • Use visual controls. • To maintain the workplace at a level which uncovers and makes problems obvious. • To continuously improve by continuous assessment and generating actions. • To include routine health and safety. …..the system must be controlled and maintained (using agreed standards.)

  35. Conformity Aspect Method Address signboards Location / limit lines Labels Location indicators Height lines Fixed length racking Std container sizes Set limits Walkways Danger signs Danger indicators Location Indicators

  36. 5C Audit Check Sheet • Continual assessment. • Periodically but not scheduled. • Help maintain the set standard. • Apply common sense. • Enables Plan, Do, Check, Action cycle. • Promotes safety first. • Publish scores on notice boards. • Impresses the customer.

  37. Audit Process WEEKLY DAILY Minimum Requirement C/L to understand/ address any shortfalls then file in C/Ls Office The handover document to Cell / Shift Leader for archive Mgr + CELL / SHIFT LEADER T/L Handover OPS MANAGER - Daily - The incoming T/L needs to decide whether the dept.is in an acceptable condition - Weekly - /Ops Manager must conductan audit using theArea Map (support personnel to attend) - Weekly - Mgr with Cell / Shift Leader must completethe Cell Performance/ Workplace Mgnt Audit Sheet +adhoc dip check ofT/L Handover archive - Daily - T/L must complete at the end of shift and hand to the incoming T/L YES NO - Weekly - Ops Manager to review the audit with Mgrs before the HUD is updated T/L off the previous shift to rectify the issues with immediate effect T/L can now continue to deploy operators onto station - Weekly - Results communicated to T/Ls at the morning brief, then communicated to Operations (via PMS Board) - Weekly - Mgr must then feed the results into the HUD ACCEPTABLE HANDOVER ?

  38. T/L Self Audit / Hand-over Process • Every day Team Leader self audits workplace & performance against a check list. • Forms part of the Team Leader handover from shift to shift. • Agreement between Team Leaders on the current state. • Looking for: • Housekeeping to the required standard. • Performance management measures up to date and on target. • Quality standards are adhered to. • Work is being performed to the standard. • Issues identified & customer protection/counter measure underway.

  39. 5C Audit Check Sheet Process • At the appropriate frequency (min. once per week) the Mgr and Cell / Shift Leader to audit team performance. • T/L to attend in appropriate area. • Coach and task against non-conformances • Audit scores feed into a weekly HUD for the Dept. and/or Cell • Dept. Audit Scores made available for Site HUD • Looking for: • 5C to the required standard. • Performance management measures up to date and on target. • Quality standards are adhered to. • Work is being performed to the standard. • Issues identified & customer protection/counter measure underway. Ensure a clear standard exists for each element audited

  40. Management Audit Scores • DEPARTMENT • Management audit conducted weekly • One of the KPIs for the department and as such reviewed regularly. • Targets set and trends monitored. • Displayed openly on section.

  41. Housekeeping Area Map • To be used by Ops Managers • Once per week audit, Mgrs to lead Ops Manager around appropriate cells. • Display on “Info. Centre” boards • Mgr to feedback major non-conformance's back to Cell / Shift Leaders and T/Ls immediately following audit

  42. Why Conformity ? • Provides schedule of 5C activities. • Ensures deterioration does not occur. • Gives a standard to work to. • Starts problem solving/improvement activities. • Makes first 3C’s a habit. • Promotes ownership.

  43. 5th Step - Custom & Practice • Probably the most difficult of the 5C’s. • Make it a habit. • Setting review frequency. • Cleaning checklist matrix. • To maintain our habit we need to practice and report until it becomes a way of life. • Visual communication instead of verbal! …..Ownership !! Without it the other steps will fail! “Its everyone’s responsibility”

  44. Operator Check List - Example

  45. Operator Check List - Example

  46. Why Custom & Practice ? • It makes 5C routine. • Sustains all improvements. • Builds on the improvements already made. • Maintains agreed procedures. • Ensures we don’t fall back into our old ways.

  47. 5C Summary • Improves safety. • A structured approach. • Applicable to the General Manager and everyone else. • Improves productivity. • Improves quality. • Improves morale and teamwork. • Enjoy - working in a clean, organised, quality, successful, safe environment. • You do it at home why not at work?

  48. Finally …. Improvements should be in-expensive. The more money we spend, the less ingenuity we use to find solutions.

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