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TRADITIONAL FOOD

TRADITIONAL FOOD. Цели: Расширить знания учащихся о традиционной пищи Британии и Казахстана. - Формировать умения чтения ознакомительного и изучаемого текста, умения диалогической и монологической речи.

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TRADITIONAL FOOD

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  1. TRADITIONAL FOOD

  2. Цели: Расширить знания учащихся о традиционной пищи Британии и Казахстана. - Формировать умения чтения ознакомительного и изучаемого текста, умения диалогической и монологической речи. - Развивать грамматические, лексические и фонетические умения, критическое мышление, умение сопоставлять и интерпретировать знания. - Воспитывать интерес к предмету и традиционным обычаям.

  3. Can you relate these proverbs to the topic “Food” • “A man is what he eats” • “An apple a day keeps the doctors away”

  4. What do eat in Britain for the breakfast?

  5. Eating in Britain

  6. Read the sentences and make up words from letters in brackets to fill in the gaps • Meals in Britain. • A traditional English breakfast is big meal (ausagses) , (naboc), (gsge) ___________,(meollete). • Nowadays many people have with (klim) __________,or (stoat) _____ with (mrlamdea) ________and (neyho). • The traditional drink is(tae), of course. • People have afternoon tea with (chewisndsa) ________, (akesc)_______.

  7. Remember! Plural nouns end in –sor–es.They are countable. Some nouns don’t have plural form. They are uncountable.

  8. Write words the correct column Food, potatoes, water, milk, toasts, honey, bread, cakes, omelete, sausages, bacon, eggs.

  9. 0- “5” 1-2 – “4” 3- “3”

  10. Kazakh national cuisine. «Don’t be higher than food - millet and wheat are food, gold and silver are stones.” “Treat you food with care, otherwise you may lose your health.”

  11. Eating in Kazakhstan

  12. beshbarmak

  13. kuyrdak

  14. kazy

  15. chuzhuk

  16. zhaya

  17. zhal

  18. kurt

  19. irimshik

  20. bauyrsak

  21. kuimak

  22. plov

  23. shubat

  24. kymyz

  25. Traditional foods The traditional Kazakhstan food include mutton and horse-beef as well as sour-milk products which are closely associated with nomadic way of life. The main dishes of Kazakh cuisine are as follows: cooked mutton and horse-beef (beshbarmak), kuyrdak (friend mutton pluck), horse-beef delicatessen (chuzhuk, Kazy, zhal, zhaya), sheep’s milk, cows milk and the product (katyk, kurt,) irimshik and mare’s milk (kymyz). Appearance of flour in the Kazakh diet renewed the traditional dish – beshbarmak, which began to be served with large pieces of rolled dough. Other dishes appeared, like kuimak, kattama oima-puff flat cakes fried in oil. The Kazakh cuisine is also remarkable for tasty plov (pilaf) – cooked of rice and mutton. And, of course, no feast goes without strong and tasty creamed tea.

  26. roast potatoes Yorkshire pudding milk tea roast-beef juice Traditional food Drinks Eating in Britain

  27. kazy bauyrsak shubat kymyz kuyrdak milk Traditional food Drinks tea Eating in Kazakhstan beshbarmak

  28. Eating in Britain 1. roast-beef 2. roast potatoes 3. Yorkshire pudding 4. juice BothEating in Kazakhstan countries like: 1.tea with 1. bauyrsak milk 2. beshbarmak 2. lot of meat 3. kuyrdak 4. kazy, chuzhuk 5. kymyz

  29. Write the poem. Delicious, popular, traditional, national, treating, Surprising, cooking, helping, consisting, treating. Energy, healthy, enjoy, happy, life.

  30. Food Traditional and popular Cooking, treating, consisting. It gives us energy. Healthy

  31. Test 1) A small pieces of dough, fried in fat A) kazy B) shubat C)bauyrsak 2) The drink made of camel’s milk, rich in calories. A) shubat B) kymyz C) kuimak 3)The mare’s milk. A) zhal B)shubat C) kymyz 4) Meat fried in fat. A) beshbarmak B) plov C) kuyrdak 5) The most delicious dainty part of horse meat. A) kuyrdak B)kazy C)bauyrsak

  32. Answers • C • A • C • C • B Give marks 0 – “5” 1-2 – “4” 3- “3”

  33. You are welcome to Kazakhstan

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