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Traditional Slovenian Food

Traditional Slovenian Food. Tomi Keber, Damjan Kalšan, Žan Hren G1B. Outline. Slovenia Other countries ’ influence on Slovenian cuisine Typical Slovenian dishes Slovenian wines Questions and Answers. Slovenia. Central Europe 4 boundaries Climate History.

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Traditional Slovenian Food

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  1. Traditional SlovenianFood Tomi Keber, Damjan Kalšan, Žan Hren G1B

  2. Outline • Slovenia • Othercountries’ influence on Sloveniancuisine • TypicalSloveniandishes • Slovenian wines • Questions and Answers

  3. Slovenia • Central Europe • 4 boundaries • Climate • History

  4. Other countries’ influence on Slovenian cuisine • Germany • Pork • Sauerkraut • Potatoes • Austria • Klobasa • Breaded and pastry items • Hungary • Golaž • Paprikaš • Palačinke • Italy • Njoki • Rižota • Žlikrofi Kranjska klobasa

  5. TypicalSloveniandishes • Potica • Prekmurska gibanica • Pršut • Mlinci • Kranjska klobasa • Idrijski žlikrofi

  6. Potica A type of pastry wrapped around different fillings such as walnut, hazelnut or raisin.

  7. Prekmurska gibanica A layer cake with cottage cheese, walnut, poppy seeds, and apple.

  8. Pršut • Air-dried pork leg, treated as the best in Slovenia

  9. OtherSloveniandishes • Mushroomdishes • Bloodpudding • Želodec • Klobasa and kislo zelje • Salads • Šarkelj • Roll Blood pudding

  10. Slovenian Wines • Threemainwineregions • TheLittoral • Lower Sava valley • Drava valley • Twotypesofwine • White • Red • Fourqualityranges • Namizno vino • Deželno vino • Kakovostno vino ZGP • Vrhunsko vino ZGP

  11. Winelabels • Suho (Dry) • Polsuho (Medium-Dry) • Polsladko (Medium-Sweet) • Sladko (Sweet) • Some wines: • Laški rizling • Refošk • Belokranjec • Cviček • Teran

  12. Thank You Questions and Answers

  13. Sources • http://www.kulinarika.net/ENGLISH/text/cuisine.html • http://www.slovenia-tourist-guide.com/cuisine-in-slovenia.html • http://www.foodbycountry.com/Kazakhstan-to-South-Africa/Slovenia.html • Boris Kuhar: STO RAZLIČNIH JEDI SLOVENSKIH POKRAJIN, 1999

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